In such a pretentious place, the client should not wait 25 minutes for at least someone to approach him with the phrase "oh, how is that, why are you sitting so long"
It's not very pretentious, carpaccio is not worth the money, the beam is already in the terrapice , steaks are expensive and without a crust ((
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Show business's response
Виталий
Level 16 Local Expert
October 9, 2019
I do not recommend it. You expect haute cuisine, from which in the end only the price (cosmic).
I took a burger (30 bel.rub): the meat is frozen, everything is too salty, the bun is worse than in any cooking. Friends took a Chicken (31 bel.rub; in fact, over-salted dry schnitzel), pasta with lobster (45 bel.rub; cold, the sauce is so-so). And the waiters, I can say, are indifferent..