The place is small but cozy. There weren't all the items on the menu, but there was still a choice, and it was the best thing to have breakfast. Draniki with roast beef are delicious, the coffee is also good.

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Анна Шестакова

Level 5 Local Expert

Много лет посещали данное кафе, оно было одним из наших любимых в Минске, всегда очередь стояла на улице, насколько оно было востребовано. Блюда раньше были вкусными, ресторанными, сейчас же даже дома в плохой день такое не приготовишь сам. Горелые, тонкие драники, масляные, после которых изжога. Небрежная подача. Драники словно старые и разогреты в большом количестве масла. Есть такое невозможно. Очень жаль, будем искать новое место. Прощай пункт питания!

Elenа

Level 12 Local Expert

It's a small place with nice staff, but there's a lot to work on. I visited the cafe "Food point". The place is compact, as is the menu itself. The prices seemed a bit overpriced for such a format. They cook quite quickly, although this is probably due more to the small flow of guests and the lack of a queue than to the special speed of the kitchen. There was a slight overlap with the orders: the only dessert from the menu was not there, instead they offered cheesecakes. They were a little overcooked, and they tasted and looked like a semi-finished product like Grandma Anya, rather than a self-made dish, which was disappointing. The jam and sour cream served with the cheesecakes were delicious. I wasn't happy with the coffee at all: there was an unpleasant taste, as if the coffee machine hadn't been cleaned or rinsed for a long time. Maybe the other items on the menu are delicious, but there wasn't time to try it. I would like to mention the staff separately: they are very friendly and friendly, they sincerely try to help and create a cozy atmosphere. Thanks for that. I understand that there are not many places in the area where you can have a snack, and the "Food point" often becomes the only option. The location itself is not convenient, but there are no alternatives nearby. I hope the management will pay attention to the quality of service of the equipment, so that the guests are satisfied not only with the service, but also with the order itself, in my case, coffee.

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Punkt Pitania

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