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Ozcan Bread

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5
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Rating 5.0
22 ratings
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5 reviews

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Mumtaz Sadi Y.
Level 8 Local Expert
April 6
Sourdough breads (which are cold fermented) are successful. I have tried enough of them as a variety. You can also get focaccia breads with a nice blindfold.
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1
ozan_35
Level 3 Local Expert
April 21
Their bread is very high-quality sourdough, whether it's whole wheat, a bakery that does its job very well 🙏
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F
Fatih Gürel
Level 7 Local Expert
March 20, 2025
Crafts are legendary flavors from the hands of masters.
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1
Sedat dr
Level 11 Local Expert
June 30, 2025
Employees seem to be giving bread without money
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M
metin ö.
Level 5 Local Expert
March 15
The Decadent center of quality is natural variety and hygienic all in one..
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