Like most tourists, I found this place based on reviews. I went into this place, no one greeted me, went to the table, threw the menu. And then I waited 15 minutes for the waiter to finally come up to me, silence.... Either because I came alone, or something else
I highly do not recommend this institution
Less calm. The staff gives good recommendations based on the requirements of customers and clients. Tavsia kilaman
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KHUSHVAKOV Sanjar
Level 17 Local Expert
March 26, 2024
Delicious and varied cuisine. The service has become slower and much less attentive than last year. I waited for the waiter to look at me to call him and order extra. The girl behind the counter saw my understandable hand and sent the waiter. Desserts are delicious, especially cheesecake. They can make tea and coffee here. The atmosphere is pleasant, especially on the terrace. Thank you.
Delicious desserts and good coffee. Pleasant atmosphere. Waiters can sometimes be long: they walk in a bunch and don't keep an eye on the tables. I notice such a strange distribution in all cafes in Samarkand.
Delicious coffee. Awesome Bolognese. The staff is very helpful. The atmosphere is calm. No one bothers. The wait is small. The interior is pleasant. The cost is appropriate. Thanks guys
A paradise for sweet tooths
I stopped by for lunch at Monet. A very atmospheric place with a beautiful interior. I advise you to try Viennese waffles with strawberries and bananas - they are incredibly tasty and satisfying. A huge number of cakes, sweets and ice cream in the assortment. Prices are above average. The place is popular, but rather overrated.
They are prepared from the cheapest and low-quality products, even I would say from fat substitutes and other chemicals, especially cakes, their cakes are the height of cynicism, how can you put plasticine there instead of natural butter cream, in Russia no one uses such ingredients, I will tell you as a pastry chef, just shame on you!!!I strongly advise against this place, in the pursuit of profit, they openly poison customers, they would have thought of putting Pakistani meat instead of real beef, if you do this, customers will simply stop coming to you, think about it! In the meantime, the NUMBER for you, it's a pity there is no lower grade, expensive and terrible.
It's not a bad place, it's cozy, but it can be a little cramped inside. If the prices are high, then for some dishes they are high, I don't understand why, but how it is.
I recommend good tea, desserts are on an average level, I haven't tried hot yet.
Pleasant atmosphere, efficient waiters, the food is beyond praise. Honey cake is just a fairy tale! Moderately sweet, airy. Probably the most delicious of those I've eaten
They asked for tea for dessert. In response, they say with an impudent face that there is no tea. Supposedly the bar is closed, although no one warned that the bar was closing, the last order had to be made! When they kindly asked to make tea at least on the electric kettle (it doesn't take much intelligence to understand that dessert is washed down with tea), they say it is impossible to enter into the system. Just a pot of tea! In Uzbekistan!
It turns out to be the owner's installation)
P.s.: Do not ask for a complaint book. You will be told with the same arrogant face that she is not there either...
I ordered fried eggs with vegetables, ordered sausages and sausage in addition to it, and asked to bring everything on one plate. As a result, all 3 dishes were on different plates and brought at different times. The dishes themselves are delicious, but the service is worth changing. You have to wait for dishes for 25-30 minutes and this is breakfast. The menu also says cheesecakes - as a result, only one cheesecake was brought, at the time of ordering, no one specified that this was the price for one cheesecake and you need to order several if you want. We ordered more tea and dessert, which is ready and standing in the window, as a result, it was not brought for 20 minutes, after we approached, it turned out that we had forgotten about the order.
It seems that the waiters do not understand what is happening and what to do with all this, it is worth changing almost all the staff.