Guest House na Maloy Nevke

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Canteen
Placing tables at distance
Washing at high temperatures
Employee training in hygiene and prevention
Сontactless room service
Contact surfaces disinfection in public areas
Surfaces disinfection in rooms
Disinfection in storage facilities
Disinfection of equipment in open spaces
Close to a park
Air disinfection
Sanitizers at hotel
Employees use protective gear
Thermometry
SARS isolating and calling an ambulance
Close to the sea
Room amenities
Air conditioning
Bathroom in the room
Food
Cafe
Breakfast
Internet
Wi-Fi
Accessibility
Ramp
Wheelchair accessibility:full access
Other
Distance to city center:less then 5 km
Distance to the sea:1169