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Yunchi

Rating 4.5
137 ratings
Closed until 07:05
Altai, Pervomaıskaıa kóshesi, 23/2
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Cafe Yunchi, Altay, photo
Cafe Yunchi, Altay, photo
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9
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37
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Altai, Pervomaıskaıa kóshesi, 23/2
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Closed until 07:05
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04:00Closed
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Rating 4.5
137 ratings
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37 reviews

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А
Антон Шихов
Level 2 Local Expert
May 14
We come to Altai for work once a month for three days, we always eat only in yunchi . The food is fresh and delicious, and I especially like dumplings and manti. There are always smiles at the checkout , friendly and courteous people working . I really like the cafe!
See original · Русский
2
М
Максим Пегусов
Level 13 Local Expert
October 1, 2024
Yunchi Cafe is located in the city center, the cafe area is suitable for hosting a large number of people. The menu is full of Uighur dishes, with Laghman being a priority. Lagman cooking is done manually, the lagman masters work actively and have experience. Meat, only beef, in all variations. Salads use soy sauce, vegetables, coarsely chopped. Salads are prepared a lot and different. Olivier is cooked without carrots, for some reason. Pancakes, it would be desirable to increase the serving volume, are very tasty. About prices, despite the presence of two strong competitors, within walking distance, Yunchi Cafe keeps prices above average. To eat well, you need about two, two and a half thousand tenge per person. The interior of the cafe has been updated, freshly renovated, after the reconstruction of the building. The service is good, if not too many people. With a large influx of people, there are failures. The service is fast. Be careful and check the order and the submission. It is advisable not to put a car near the entrance, there is no parking as such, the cafe is built on a site allocated for parking. It is better to put the car on a parallel street, and walk three steps.
See original · Русский
1
Арман Нарынчинов
Level 10 Local Expert
May 21, 2025
Sometimes I stop by for lunch, it's clean indoors, it doesn't smell like pies and chebureks like in a diner, I like Olivier salad, I always take fried lagman guru if I'm not mistaken, I hope that they will continue to cook well, I recommend it.
See original · Русский
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