Maps · Minsk · Cafes

Shawarma Express

4.3

132 ratings

Open until 23:00

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Food delivery

Takeout

Credit card payment

Coffee to go

Business lunch

Average bill:5–11 byn

Payment method:cash, payment by card

Promotions:discounts, promotions, special offers, bonuses

Cuisine:mixed, middle eastern

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4.3

132 ratings

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Владислав Вересковский

Level 4 Local Expert

I bought a shawarma here and it's some kind of tin. In the shawarma itself (cheese), I counted only 3 ingredients: just a little bit of meat, a ton of cabbage and mayonnaise. That's it. The cabbage was cold, as if from the refrigerator, the meat was burnt and hard, so that the teeth began to ache. Uzbeks on the Zhdanovichi market cook a million times better for the same money, and for this misunderstanding I would regret 2p. Plus, neither the cashier nor the cook wore masks (I don't suffer from paranoia from the crown, but it's still kind of weird). Literally 10-15 minutes after I overcame half of the nedoshaurma, my stomach twisted, I was lucky that I didn't throw up. The room itself is boring. Dirty tables, no music, the door barely opens. In general, I do not recommend this institution to anyone except the sanitary inspection station. I don't understand why there are so many positive reviews.

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Anonymous review

Delicious shava. Excellent and friendly staff. The place is also very pleasant. There are often 3 promotions for the price of two and so on. It is very convenient to go to lunch if you are a BSU student, you are going to have a company and you can even sit for 8, because there are long sofas at the tables. A private trader is a cheerful young guy) I bet boldly 5.

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Павел Р.

Level 4 Local Expert

Bold - for the fact that there is no separate cook and a separate cashier (the review was left on Sunday 03/15/20). I ordered a Mexican shawarma with Diablo sauce (half a tablespoon of sauce). Being the cook of one of the largest shawarma chains in Minsk, I can say that in the described place you will find one of the most spicy shawarma in Minsk. Regarding the twist, we can say that I have "seen better" (but the twist was by a woman, which in itself is nonsense). I can put a bold + for the attitude of the staff to the guests: the cook-cashier asked me a couple of times if I should pour milk, because she thought that the shawarma turned out to be too spicy for me. In general, I can say that I will definitely come back here and I will definitely recommend this chapter to everyone.

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Shawarma Express

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63 reviews