Yesterday's meat is sold back, the price is expensive, there's one kid there,all year round,12 months of running cold,then wipes his nose with snot,and went to share the meat,now I understand why the meat is salty, no kidding, generally Sairam meat,and Karabulak meat is safe,they are bulls, injections of synthol, stuffed to talk

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Екатерина Савелова

Level 8 Local Expert

It's a good store and the prices are reasonable

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The Shah

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5 reviews