Staff 7/10 - Not a professional as should have been especially for the service charges they charge in overall. Always most staff are different. That's probably the management has an issue with hiring and firing the staff. This usually happens when you hire cheap or incompetent staff. Also, that shows that they lack a good HR person.
Atmosphere 10/10 - The view is amazing with facing to the artificial lake and fountain with a beautiful huge garden across. Very nice place throughout the March, April and mid May. Summer evenings and whole September and October
Waiting time - 9/10 In overall, almost excellent
Meal 6/10 Could and should have been a lot better in quality and taste wise. It seems they use cheap products and the price they charge for it doesn't match the quality. Also, it feels like their chefs are not as good as they should be. Their meal prices well above for the quality of the meals.
Interior 8/10 - I always sat in outside as that is ideal of me liking that place. However, there are not much of interior in outside but they could improve their outside sitting area for wet weather conditions
Beverages 6/10 I had only tea. As it is a Turkish restaurant they should be famous for their Turkish tea. However, the taste wasn't like a Turkish tea then ordered tea with a lemon but you can see that they just put the bit of a lemon chunk in the tea pot and it doesn't work like that. When you prepare and deliver the tea. You should do it from your heart as you should do the same approach when you cook. When you make a tea with a lemon. You should squeze at least a half a lemon in the pot. Then you cut out the pulp of that half a lemon and put it in the pot before you serve it. If you boile it like that for a two minutes before you serve. It will be just perfect lemon tea.
Dishes 7/10 - If you mean the plates, bowls, cups, pots, serviette, condiment and etc then like most restaurants in Tashkent they use way to much of them and same time they may lack in some of them. The best thing is to do is to look at the size of your tables then use only needful dishes for the meal and beverages you are going to serve
In overall I rate that place 7/10 as there a lot need to improve. They need to improve mainly in the quality of food and beverages if they want to keep up to the price they are charging for. Their main and huge win is that they have a very beautiful view and that they don't have a proper or better competitor near by them or in that area
Options are on menu: 3 (at least from my understanding of the meals options)
Quality of the food: 4 (based on I have tried only three type main course and a few type of salads)
Location, place, comfort, interior, atmosphere: 4 (3,5 would be more appropriate)
Price for the quality of food and drink: 3 (3,5)
Fish is ok. I expected slightly better. The service is average because the mood of the woman over there seemed like she isn't pleased with guests. The view from the place is amazing. Quality of food is below the average or just average
Staff is decent, atmosphere is good only at night, waiting time is acceptable, meal quality is 6 out of 10, beverages are ok, dishes variety are quite decent.
Didn't like anything with cold chicken meat. Especially salads are terrible because the quality of chicken whether low or gone bad. Also, I didn't like how the shisha maker smoke first 5-6 minutes ordered by me shisha with his other colleagues. That shows how low the quality of staff member
Priyatnoe mesto gde mojno provezti horoshoy otdih s semyoy. Tolko vot ceni na detskie ploshadki, elektricheskiy dvuhetajniy avtobus, samokati, velosipedi i v celom vse chto sdayotsya na arendu dorogo. Semeynim eto ochen dorogo uchitovaya ekonomiku strani i zarabatnie plati. Pro restoranov i fast food luchshe promolchu