Worst experience in Yerevan for me.
The food was ok, but it didn't look really authentic to me.
The stuffed egg plant and the walnut paste were not bad, but tasted a bit of preservatives. The meat was expensive, small portions and not really juicy or tasty, it really felt like it was a cheap one.
The bread and lavash were clearly not fresh and a bit on the hard side; first time that it happens here in Yerevan. The bread was just reheated and old.
The decor is actually nice, but it was silly hot because they put hot air at maximum rate, I was looking forward to leaving the place asap as I was sweating and uncomfortable.
Also, there are too many recent reviews for this restaurant considering the size of it, not sure why but it does not sound genuine.
Again, it's not a bad restaurant but it does not really deserve this rating.