Nan
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We had such a great experience here, especially after a few disappointments elsewhere in the city.
The breakfast was a unique and delicious mix of different cultures. The yogurt with lemon and herbs, the butter with turmeric were very tasty and interesting, and the homemade strawberry jam was absolutely incredible!! we loved it so much we bought a jar to take home!😍
They also offered us a complimentary baklava, which was delicious. The food overall was fresh, flavorful, and clearly made with a lot of care.
The staff were super professional and welcoming, making the whole experience even better.
Highly recommend this place if you’re looking for interesting flavours and high level of hospitality and professionalism!
We were told the wait time for a table would be 20–30 minutes, which was reasonable. But after more than an hour of standing around, we checked in only to be told we’d need to wait at least another 15 minutes. No apology, no update unless we asked – just poor organization and a complete lack of respect for people’s time.
No matter how good the food is (and let’s be honest, no breakfast is that life-changing), this kind of unprofessional service ruins the entire experience. If you value your time or appreciate basic hospitality, this place simply isn’t worth it.
Мы всегда ходим обедать в кампус. В последний раз, к сожалению, у нас было пищевое отравление. К сожалению, это был отличный ресторан, но я думаю, что больше туда не пойду.