A high-end restaurant with a very nice environment. The staff was friendly and helpful. One thing I don’t understand with all restaurants in Uzbek is they never tell you if sauce/chilies are charged. But that is still okay because all these while, the charge was mostly 5000 som or less. To my surprise Nika charged me 25,000 som for some sauce. I think this is too much it is a daylight robbery!
Even restaurants at hotels don’t charge this much for a bit of sauce!
I definitely won’t go again because I felt mistreated.