Fast, delicious, quiet place. They made mulled wine at my request. The microwave warms unevenly, so the wish is to stir the pilaf before serving :) on the one hand it was hot, on the other cold :) But the pilaf is delicious. The only point is that the meat sliced on top in the pilaf does not seem to be from a zirvak - it is completely fresh, as if it is simply boiled separately in unsalted water.
We came in quite early today, the waiter asked the kitchen to start working 15 minutes earlier (at the entrance we were warned that only the bar was open so far). Nice.
The interior is very cozy, the service is gentle and friendly. I liked everything about the food too. I recommend.