The view is great, the food is delicious. But the evening is ruined. The menu distorted the price of the dish, I advise you to write the price tags clearly. The waiter misleads on the composition of the dish and thus + three unnecessary dishes, and this is currently in Turkey + 15 euros to the bill. And tips should be written on the menu. The client may not have enough funds and the client should know about it in advance.
Not the cheapest prices, the meat is brought barely warm and quickly (it means it was done in advance) and the most shameful thing is that you will be credited with a 10% tip for this, it is not said anywhere. NEITHER in the menu, nor in the sign on the table (as it is done in other establishments). Just a brazen divorce. Also, the Internet password is "oh, I don't remember what password."..