I had a chance to have lunch at the Vilia, it was delicious and not expensive. Good coffee. In any case, it tastes better than at gas stations. Pleasant service. The more I visit such establishments away from the Moscow Ring Road, the less I am surprised by the goodwill of the staff and the price... In my perception, this is already a pattern.
We stopped on the way to Lida from Polotsk, if I'm not already confused. It is not bad and relatively inexpensive to feed. A business lunch with enough choice. I recommend.
The cafe is decent, worth a visit. We were looking for a place to eat along the way. We visited establishments based on reviews. Here we go. Clean, and most importantly delicious. 3 lunches came out 500 rubles.
The lunch menu is quite good. The portions are not small, delicious. Clear. The staff is polite and fast. One disadvantage is that the terminal does not work periodically
So-so.
We were in September-2022 in the afternoon. Pilaf, pot and pie were made in 4 minutes. Everything was warmed up and, as a result, dried up. The portions are normal in size.
There is no WiFi, at first there was no one at the bar, they waited for 5 minutes, then they called.
Tea was requested immediately, but it was brought only with coffee. Coffee is claimed to be 300ml, but it is given in a 200ml mug.
Weekdays 11-17, weekends 11-15, although the opening hours on the sign are much wider. Actually, we found out about it only when the staff said that the time was 17:20, and they were done. Thank you for letting me sit out like this, but with the current time on the signboard, I wouldn't have to ask
A cool cafe, the food is delicious, you can order a communal lunch, you can order any celebration for the evening or the whole day. Come to dinner on weekends
The collective farm canteen, the interior of the 90s, sleepy waitresses take a long time to accept an order and also carry your dish. For a long time, payment was only in cash, which was an inconvenience because you don't always carry small things with you. And unfortunately, the dishes are not always brought hot, which is very surprising (is it really so difficult to keep lunch in preheating mode).