The location of the hotel is convenient for the city, on the embankment, within the original construction site. There are good restaurants and the sea in close proximity. The rooms were originally not made of the best materials and are now worn out, as are the plumbing. The air conditioners are barely alive, there are problems with water, as in all the city. Clean and normal bed linen only. The kitchen is not constant due to the quality of cooking. It can be tolerable and large in portions. I visit sometimes only because of the booking by the employer. The staff is polite.
This is a hotel with a small,,RESTAURANT,,. I write with a capital letter, that's what the staff say about it.Actually, the cafe is a pizzeria.Dishes with big names are worth three.I ordered "Royal fish soup with sturgeon".Served in a flat plate (it is impossible to fully collect the broth)You're just scratching at the bottom of the plate.There are four 2 * 2 pieces of fish in the plate, potatoes and carrots, there is no catch here.The catch is that the broth is just water from a kettle, it doesn't just have no taste, it doesn't have a single gram of salt, it doesn't have any broth.The rest of the dishes for a snack are acceptable.But desserts, tea are quite good.The price tag is decent for an institution of this kind, perhaps this is an additional payment for the fact that it is located across the street from a decent walking area