Unusual. Quite exclusive for 2024. Tolerable at prices. You can see how they cook. If you sit down at the bottom, you will see all the ordered dishes. The waiters are guys stylized as Nordic daredevils. It is recommended to go to.
The place has atmospheric photos in maps and thanks to this, as well as the uncomplicated name, I immediately marked this place for a visit. Everything I saw on the Internet turned out to be far from reality. The style is more like a bear loft with an attic, which is definitely a thing of the past and does not fit in with the food served here. But the Moscow State University is visible from the window
There is a button on the table to call the waiter, I have already lost the habit. It seems convenient, but this only means that there is a weak service when employees do not monitor the situation in the hall and wait for a call. The cuisine here is neutral with a couple of worthwhile local dishes: rather large kazy (emphasis on "a") and okroshka on kefir (it is enough to replace it with koumiss or the like). It's a pity that the coffee culture is low — they brought hot steaming Americano. In general, the presence of Americano speaks volumes (in a bad way). In general, the dishes are very dense and really tasty, and it's nice: I ordered okroshka, it turned out to be not just a liquid with content, but a saturated dense dish. By the way, water, with all the advantages, is not served, you can only buy it, although we are not in the desert
Now the very pulp. They charge 12 percent for the service, which is not worth these percentages. A completely ordinary service. For that and one star
As a result: prices, service, taste, style and interior are far from your money