Poznata orijentalna poslastica, napravljena od slojevitog testa, meda i orašastih plodova. A famous oriental delicacy, made of layered dough, honey and nuts.
490 din.
Krompir Kolač
Poslastica napravljena od čokoladnog, biskvitnog testa, punjenog višnjama natopljenim u brendiju. A treat made from chocolate biscuit cake, filled with cherries soaked in brandy.
390 din.
Uzbek puff
Princes korfne od beskvasnog testa,punjene nežnim filom.Cream puffs from unleavened dough filled with gentle custard.
290 din.
Samsa (2 kom)
Popularno uzbekistansko pecivo, punjeno seckanom jagnjetinom, crnim lukom, seckanim ovčijim lojem i začinima. Služi se sa sosom od paradajza. Popular Uzbek pastry, stuffed with chopped lamb, onion, chopped mutton fat and spices. Served with tomato...
We are fans of pilaf and finally found the right one in Belgrade, with good meat, rice, and spices. We also tried shashlik, horovac, manti, and Tashkent tea. Everything was really good and tasty.
We visited this institution, the pilaf is good, but there are not enough spices,beshbarmak is a complete disappointment 🤦instead of kaza, we put sausage, the dough stuck together (zhaima), there is no taste, there is no kind, the barbecue is delicious, the portion is only very small.Tashkent tea has one name, one bag floats that does not brew and one slice of lemon, (mint and thyme ended on this day, as they said) is it really impossible to brew leaf tea?!baklava is dry and stony.I don 't know how the other dishes are, but these disappointed.the staff is friendly.
Delicious dishes, especially pilaf, samsa, cakes and compote. I highly recommend this place for lovers of Uzbek cuisine. And you can also go there with a dog, which was very important to me.