A cozy atmosphere with an interior made of natural materials. Delicious homemade dishes. Polite "family" service. The dishes are brought very quickly. The most important thing here is fresh fish, which the owner of the establishment personally catches almost every morning.
Sour wine is closer to vinegar, red hair was caught in khachapuri in Adjarian style. Furniture made of wooden pallets. On the plus side, they came in late, but agreed to receive us.