The food is 50/50. Firstly, it is strange that half of the items in the menu are missing. You order dishes, but there are none.
Lentil soup is a complete disappointment: the consistency is liquid and with a strong smell of chicken cubes ala Galina Blanca 🤦♀️ Beef tenderloin is delicious, the meat is soft and fragrant. I also liked the salad with a sour dressing.
Tea with raspberry syrup and spices went very well, and the desserts disappointed. The mini eclair seemed bland, but the baklava was too cloying. And the price for a baklava with sugar syrup (I did not feel the taste of honey) for 45 thousand is too high.
The smoking room has a more pleasant atmosphere and visual than the main one - dimmed lights, a more cozy atmosphere, intimacy. The main hall has too bright lighting and the location of the tables, which gives the impression that this is some kind of dining room, and not a cafe / restaurant.
As a result, you can go, but you don't have to wait for anything supernaturally delicious.
Comfortably. Polite waiters. But not everything that is indicated in the menu is available. We took salads-3 types, an elementary vinaigrette - and we didn't like it: slicing, ingredients not according to the recipe, the prices are normal, as for the center. the baked corn did not seem fresh, but warmed up. In general, the kitchen is not ice.