This is my favorite restaurant in Montenegro. The staff is very polite and attentive. The staff speaks Russian, English and Serbian. All the dishes on the menu are delicious. Not too salty, which is often found in Montenegrin restaurants. I recommend trying breakfasts, for example with salmon and poached egg. I advise you to take lunch if you like island soup, try Ligurian soup and a shot of raki. In the heat, you should take cocktails - aperol or sangria. The coffee is good here too. By the way, they cook great steaks here. They are not cheap, but you will remember them for a long time. And for hot drinks, you can ask about the secret dessert, they will bring you a delicious, light cake.
Prices in Tulip are above the average in Montenegro. Breakfast will cost 9-12 euros. The skin is 3-5 euros. Second courses from 11 euros. Pizza is 9-13 euros. And the main advantage of this restaurant is the sea view. The restaurant is divided into several zones. Interior, 2 floors. Outdoor tables with umbrellas and fans. There is free Wi-Fi and sockets. So you can work on your laptop, if work allows it. This Italian restaurant has an atmosphere of comfort, tranquility and coziness. The service is fast, but without fuss. Meals are served in 10 minutes, drinks in 1-3 minutes. The Toolip is usually open from 9 a.m. to 9 p.m. But if there are no customers in the restaurant, they continue to work until 11 pm.
Excellent restaurant in the first line. The kitchen is perfect. Beef cheeks, tender and delicious!! Limoncella, better than in Italy!! Desserts, a separate song!! The staff is polite and efficient. Thanks!!!
Delicious! The chef cooks well, friendly service, the best Pasta on the horizon)) The child only ate here. I liked the meat and fish. Expensive, of course, as everywhere in Montenegro.