I recommend this restaurant! I liked absolutely everything. Interior, toilet, cleanliness, decoration. Attentive and fast service. But the main thing is the taste of the dishes. Each dish is very tasty, from salad to dessert. Even the dishes are precisely and tastefully selected. We were with a tour group, absolutely everyone liked it, really liked it. How does a chef manage to cook so deliciously. If I am in Mogilev, I will definitely come to this restaurant, and I will advise my friends.
European cuisine restaurant. It's delicious, the kitchen is open, you can see how they cook, it's very cozy, there are karaoke, bowling, billiards, and a bar in the neighboring halls. I took off the star for the banquet menu, which stands out for its sophistication and not low prices, which is not always a plus for a banquet. (this is not a date where people came to chat, these are corporate parties where people came to have a good rest after work, to eat and drink).
Delicious, beautiful room, nice to bring people, good cuisine, suitable music! There is a lunch menu, which is delicious and satisfying by the way! The barista makes coffee that is just nice to enjoy, not drink
After visiting the food, the clothes do not smell!
I definitely advise you!
The food is delicious, the kitchen is open, the service is fast, the atmosphere is pleasant, the live music is great, the dance floor is small, the prices are above average, the negative is that when ordering music, congratulations are crumpled and nondescript, the person was on the anniversary - congratulations from the institution are not so good.
Today, March 8th, we visited this restaurant. We had so much fun with the atmosphere, the service and the food. The chef has special respect for new items. The roles were divine. The waiter was constantly asking us how the food was, if we were comfortable. It feels so good. I'll give you an example. When we arrived, we sat down at a table, there was nowhere to put the purse, so the waiter immediately got his bearings and brought a stand. This is called customer orientation. Thank you from the bottom of my heart.
Great restaurant! The atmosphere is "on the rich" ))) The menu is very varied, but personally I miss the "Caesar with shrimp"))) The salad there, by the way, with shrimp and avocado is also very tasty) The staff is wonderful! Both waiters and administrators! Thanks! Big bonuses for you and fewer drunks)
A wonderful restaurant or gastrobar, as it is called.
Fast service and delicious healthy food, wonderful desserts! The best waiter Ivan will always be interested in the mood, the impression of the food and just his smile makes you feel good. Good luck to your wonderful team!)
Guys, the place is interesting, but that's it. The owners do not work with the staff in any way. We came in for lunch on Sunday. I really wanted a salt bottle with vodka) 3 tables were occupied on the street and almost all the waiters were on the street too. They took our order and 15 minutes later she came and said that there was no solyanka. But guys, Kamon, no one has been cooking a bottle since the middle of the day. You either have it cooked in the morning and it can't suddenly appear out of nowhere, or you know it's not there. What did she find out for 15 minutes? That the soup is not cooked? And before that, when we were ready to place an order, they did not approach us, although we were sitting right in plain sight. It was already the first bell then. And the depth of emotions is also in the fact that we specially went from the Atrium to the Basement on Saturdays, although there are plenty of places to sit around. And that's why our disappointment was especially strong.
It's a great place to dance and eat, play billiards and bowling, and just sit in a pleasant atmosphere! The prices are a bit high, but sometimes you can afford it)
The base has deteriorated(((
We were with the company on Friday. The program charges 12 rubles per person. Moreover, the program is just a girl singing under the minus sign with an amateur repertoire. There used to be a decent quiet time between music sets!!! The music that allows you to speak calmly is now quite loud disco.
We ordered salads, meat plates, a set of seafood, pasta, and pork medallions. With prices for many items higher than Moscow prices, the estimate is as follows:
1. Seafood, 700g. If 700 g is two squid in the restaurant's understanding, three!!!! shrimp, a few shells, a piece of tuna, and (for some reason) champignons are sad.
2. Salads do not meet the yield rate. Caesar sauce is mediocre
3. Meat slicing is cheap. A lot of it is salty. Even when buying in a store, there are many more interesting meat products, not to mention that you can take care of making your own products to maintain your face.
3. Pork medallions. For the first time, the medallions appeared to us in the form of boiled meat! meat, drizzled with sauce. It feels like a dining room. First, the soup was boiled on hot meat and a little sauce was made from the broth, and the meat was put on hot. It's horrible.
4. The pasta was fine, but still not good for a restaurant like this.
The atmosphere has disappeared, the kitchen has deteriorated a lot. Alas. After a terrible experience, there is no desire to test the Base again with your own money(((
Great place, very good service, friendly staff, delicious food, I'm convinced again if the prices were a little lower there would be a fire at all!)))))
A good luxury place in our city.
The prices are above average, the service is excellent, the dishes are clean, the plates are beautiful, the food is delicious, the staff is very polite, experienced and knows their business.
Separately, I would like to mention delicious lemonades and rolls (sushi), they offer a choice of wasabi, soy or ginger, so as not to overpay for everything together!
We decided to celebrate our birthday on 11/06/2024 in this institution (banquet, pre-order was made). I liked everything in the kitchen, but there was no service from the word at all. Empty bottles, decanters (which no one offered to refill), dirty napkins lay on the table next to the guests all evening, dirty plates after hot, the waiter did not even think to replace them. The guests ate salads until we ourselves put the salad bowls in the tower so that there was free space on the table - no one even thought to remove them. They responded to the request to bring ice only 3 times. The administrator does not monitor the work of his subordinates, never came up to find out how we are doing, whether we like everything, evaluate the cleanliness on the table, etc.
I liked the live music and slightly diluted the atmosphere.
The institution is positioned as one of the best in the city, but in fact "it will do".
One of the best establishments of our year. Excellent cuisine, excellent program. The live music is amazing! A place where you want to return) and more than once!
I like everything: the kitchen, the service, the atmosphere, the staff and the appearance of the restaurant: cozy, these cool sofas, not annoying music, lots of space, free. I recommend carpaccio, beef cheeks with side dish, steak (I love medium).
Sushi is my separate love
I celebrated my birthday at this restaurant. I booked it in advance, about a month in advance, and the places were already limited.
We arrived at the appointed time, the table was almost ready, there were only small things left. The service pleasantly surprised me, not every restaurant in the city has such a waiter. A person knows what a service is. The waiter's name is Andrey, please ask for him. The music program is set up correctly, there were breaks for chatting and dancing. The food was very tasty, and the guests were satisfied. In general, I did not regret that I chose this place.
The best place, very tasty food, all under one roof. Bowling, billiards, restaurant, dancing floor and it was just the bombay DG. Fast delivery, reasonable prices, but above average, polite and sociable staff. If possible, I would have put 10 out of 10. I advise everyone.
The restaurant is one of the best in the city. Exquisite cuisine, beautiful interior, convenient location in the city center, attentive staff. On a weekday you can have a delicious and inexpensive lunch, and on weekends you can listen to live music and have a good rest. Separate love - summer terrace
Great place, very tasty cuisine. High-level discussions. I would especially like to mention the administrator Karina and the waiter Egor. I recommend the Basement restaurant to everyone!
An atmospheric popular place, high-quality cuisine, a wide selection, medium portions, a summer terrace and a smoking room are available, I recommend you to visit, you can celebrate family holidays and corporate parties.
My wife 's anniversary , we booked a table in two weeks , left fifty percent prepayment, came to the agreed time , " and you are not on the list " , after a short debate , they deigned to provide us with a table somewhere in the corner under a concrete column, " booked opposite the stage", promised a ten percent discount, in the end no discount, no apologies , the service is not bad , the atmosphere is good , the kitchen is three-star " one of the dishes was a meat plate , half were pickles with tomatoes , mushrooms of unknown origin and some bacon , " I do not know whether to go there again or not.......,
A chic restaurant with a gastrobar, billiards, a karaoke club, a summer terrace and a VIP meeting room. When I visit Mogilev, I definitely go there to eat and sometimes play bowling. Both children and adults like it. It's great to sit on the outdoor terrace on a summer evening, or play billiards. The cozy atmosphere of the restaurant is considered to be fine cuisine, and very helpful staff.
I am writing to share my impressions of this wonderful institution.
The cuisine is very tasty, although there are nuances, some positions may not be there, but this is not a problem because the waiter Stepan copes with his duties quite skillfully and has found a way out of this situation.
Stepan likes
We had a great time!
The food is delicious! Beautiful decoration of the hall. Comfortably. Even when music is playing , you can talk freely 👍
Friendly waiters and receptionist.
Be sure to visit!
I liked the restaurant very much, as a result I came there more than once. Pleasant atmosphere, in my opinion the kitchen is very tasty, it was interesting to order a new dish every time, and I was always very pleased with both the design and taste. Polite pleasant service, straight plus sign) I liked the overall diverse approach to spending time, you can spend an evening in a restaurant, with live music, and drink a beer in a billiard table with a bowleng), and just sit in a bar .... By the way, I also liked that they arrange a family day, on Sunday, for children. In general, a pleasant delicious vacation for every taste turns out. I highly recommend it!!!
I like this place. Both in the format of going to lunch and in the format of celebrating holidays. Cozy, polite staff, delicious food, a pleasant atmosphere has been created. An entertainment program is organized on weekends and holidays. Prices for some items seem to be slightly overpriced
We were in this place two nights in a row - we did not disappoint!!!
Everything is decent, the cuisine is excellent, the prices are pleasant both on the menu and on the wine list!!!
We had fun with seafood - the set on the grill was excellent!!!
The staff is very pleasant!!!
I did not remain without attention!!!
I will definitely visit this institution again on my next visit!!!
Thank you all!!!
It's a great place. The kitchen is excellent. The chefs are great - orders are prepared quickly. The service is also excellent. Good live music. In general, a great place to relax.
A decent restaurant in the truest sense of the word! Without too much pathos. Cozy, atmospheric. There is always a full hall of people, which indicates popularity and demand.
The best terrace in the city is open in summer! Sitting on it, you can admire the beautiful sunset, which will add positive moments and positive emotions!
The cuisine can be different. Not all dishes always meet the requirements, but you will not be able to stay hungry. Very tasty Focacho!
A pleasant atmospheric place. The food is delicious, the service is excellent. Comfortably. Live music in the evenings. It's clear! I want to come back again and again. I recommend.
Cozy atmosphere, bowling alley, delicious food, excellent view from the summer terrace, I recommend it. You can have a great time and have a delicious meal. The chef and the waiters are great!
It's not a bad restaurant. Polite and cultured waiters. The menu is different. There are budget dishes, and there are also more refined ones. I didn't like alcoholic cocktails. They are expensive and very weak) As it is, everything is fine. I recommend.
We came to have dinner and the impression of the place on 3.
The service is not a restaurant, the waiters do not know what is on the menu at the stop, they do not warn how many dishes will be prepared.
I waited for Tom yam for 45 minutes, and it was the most terrible Tom yam in my life.
For a minute, the cost is 30 rubles, and in the filling of the soup there are 3 shrimp and shiitake mushrooms. And that's it.
The consistency of the soup is generally not clear, thick like cream.
Rice in a soy sauce pan. And apparently the rice is cooked for rolls. Because it was sticky and with vinegar dressing.
The only delicious non-alcoholic wine, I also waited 15 minutes for it))) There is also an interesting serving of carpacho in the form of a roll.
Wish the institution, train the staff and make a delicious tom yam)))
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motherrussia94
Level 10 Local Expert
January 14
I celebrated the New Year 2025 here. The kitchen, plus or minus, is normal for the level of the regional restobar, there was no wow effect. The concert program is a complete failure. Let me explain: the New Year's Eve party at the institution was relatively inexpensive (120 units), exactly half of the money goes to the concert program, the second part to the kitchen. So, there was a violinist from the program for 10-15 minutes, three Santa Claus were ridiculously shocked for an audience of 45+, one girl danced in a gypsy dress, sang into the microphone, and that's it) at the very climax of the evening, when 5 minutes remain until the new year, they usually turn on the president's speech and celebrate the New Year, but then Without apologies or an attempt to fix the situation, Staff reported 7 minutes before the meeting that they were having problems, and they would simply report how much time was left before the meeting. Well, this is nonsense, and shame on the organizers) I don't know for what reasons the president was not shown (possibly for political reasons), but it blurred the whole impression of the place. The organization of the show is at zero.
A great place where everyone will have fun. The advantage will be the presence of billiards, bowling and karaoke. The restaurant has good European cuisine. Not a bad assortment of wines from different countries.
The staff is friendly and competent
Great location, everything is in one place - delicious food, beautiful view from the summer track, live music, bowling, billiards, karaoke! I recommend
We came to the institution, asked where we could sit down, they answered us at any available table, we sat for five minutes, although there were two occupied tables in the institution, no one came up to us, after which we got up and left, the service was at zero
We visited this place on a weekday, decided to go to dinner due to the fact that the gastrofest was taking place. The first dialogue, which was not entirely pleasant and understandable, took place with the administrator, who asked "if we had booked a table, if not, then all the seats are occupied." After examining the level of excitement in the hall, which was already 15-20% full, the administrator generously (chivalrously) ordered the waiters to arrange additional seats for us. A very strange action from the threshold. When serving dishes, the girl (waiter) did a good job, she tried to tell the prehistory of the dishes that she served as part of the order, the level of serving left a pleasant impression. And now the unpleasant impressions: the quality of the products, in particular seafood, leaves much to be desired, or the chefs have lost their skill in cooking them... The salad, which included hard octopuses, tasteless vongole terminals and rubber "Chilean" mussels, was very mediocre, it felt like they were trying to make it beautiful, not tasty. The pea risotto, which was served as a second course, was made from old bitterness-flavored peas, which are usually served to animals on the farm as feed (yes, that's what caused the association). Dessert with mango and banana sorbet, this sorbet is like a piece of sharp ice, the dessert is all ruined (those who have tried melted and frozen ice cream several times will understand). The lemonade, which was called "Watermelon Sling", was clearly not prepared according to the recipe, it tasted like a pure sprite tinted with some kind of syrup. In general, I liked the atmosphere of the place, but from the kitchen and the administration (at the time when we were already leaving, the hall was only 50% full, despite the fact that we were assured that there were no empty seats) there was a residue left.
A pleasant place, the prices are good for the quality of the dishes. I really liked the dishes. The waiters are very cool. The whole family does not regret that we had a snack there.
4.9 omg, for what? Gastrofest, we were together with a friend at the end of April. I see in the hall almost everyone ordered the gasrofest menu. Well, in order:
-Hello
- Hello, have you booked?
- no, but we would like
to eat -everything is occupied, but so be it (the hall is half empty, we were already leaving there were plenty of places). What did this maneuver of hospitality mean? What is the village fleur of elitism?
Well ok.
The corona beer was cold, a credit
A friend had a non-alcoholic watermelon cocktail, but there was a sprite, some syrup and dried orange peels. Oh, knocked up 2.
Further:
Tortillas with mayonnaise (oh, tacos with avocado mousse). Avocado promised to come in, but he didn't come. Someone came in the form of a grayish mayonnaise sauce. Tacos are cold and not crispy. They ate it, there is a hunt.
OK. Salad... hmmm. Seafood is not yours, friends. Everything was fine in this salad (terrible): cold rubber mini octopuses, cold vongoles, and even 2 Chilean (?) mussels. The accompaniment was the softened string beans from the bag and the ubiquitous mustache of peas (yes, this is an ordinary silage pea, not a delicate salad variety). It was so bad, it was perfect.
What was there earlier....Ahhh kebab with frozen peas and mayonnaise. The kebab was edible, the peas were left, I hope it was thrown away (but I'm not sure).
Dessert: ice crystals crunched gently in mango puree. This is not how sorbet is made. Ask me how, I'll teach you a lot.
In general, this is happiness
Good service, and the waiters are probably the best in the city - attentive, polite and efficient! There are a lot of very tasty and interesting dishes and cocktails. The terrace is out of competition in Mogilev
It's a great place, one of my favorites so far. Wonderful cuisine, friendly service.
The only thing I wanted was for the menu to be written larger (although my eyesight is fine), but in dim lighting it is difficult to make out the font (especially the composition of the dish) and I would also like to see a picture of the dish on the menu brochures.
The place seems to be cultural. Good repair. Clear. But the dishes are somehow rustic and not always delicious. Salads with an incomprehensible dressing. Meat is sometimes easier to fry by yourself and is not very juicy and pleasant to the taste
A quiet cozy restaurant, attentive waiters, interesting serving, unobtrusive music is a great option for a break from the hustle and bustle of the city)
And it tastes delicious and is essentially delicious. The service is excellent. The atmosphere is like a restaurant. I often go to lunch and also celebrate events. The only drawback is that the portions are too small. And often you can't get through to the administrator.