I recommend. Very tasty khinkali and khachapuri. When we crossed the border, we stopped at the observation deck and met tourists from Belarus there, when communicating, they advised us to stop at this cafe, since in their opinion there are the best khinkali that they have tried in Georgia. We followed their advice and had lunch at this place, the food was delicious, but since there was nothing to compare it with (we arrived in Georgia for the first time), the understanding that these are some of the best Khinkali came only when we stopped here on the way back after 14 days of rest in Tbilisi, Batumi and Ureki.
There are no questions about the atmosphere. There are still a lot of questions about food: the price-quality discrepancy, prices are very high for Georgia, as it turned out. We were extremely surprised when lunch for 3 people amounted to 160 lari without drinks, although in other cities of Georgia (Tbilisi, Batumi) they calmly entered the check 100-120 lari (with drinks!). The Greek salad turned out to be with 3 olives and a small piece of grated suluguni cheese (this was not found anywhere else here), the chicken kebab was very cruel and dry, there are no questions about other dishes, the food is like food, nothing special, I will not recommend this place.
The prices for all dishes are much higher: 5+ GEL for almost every position, + 15% tips on top are included in the receipt.
the best khinkali in Georgia, we tried them in Batumi and Tbilisi, as well as in other cities of Georgia, they are the same everywhere both in taste and appearance, we concluded that they are store-bought (frozen).Only these others taste and shape, the juice in them is much tastier.They themselves are very juicy and cooked (in other places they could be served undercooked), their pretty grandmother sculpts them, which once again proves that they are homemade.The people are very friendly, they cook quickly.For the sake of Khinkali, this place should be visited