A great bar in a great location. Its own brewery with a pretty good (for Turkey) beer. Typically pub food with an emphasis on aggressiveness. Of the minuses: catastrophically lazy staff, the frequent absence of certain varieties on tap, and prices - recently a pint will come out at 150-170 lira, which, in general, is too much. The portions of food are simply gigantic. Once we ordered fried chicken with potatoes for a snack and even the two of us barely finished)))