We were in October. It's a nice place, the tables are between the trees. The food is delicious (we tried pates, assorted seafood, local wine, baby pasta). The staff is very polite, the waiter spoke Russian very well with us (although it was not necessary), he said.
The coolest place in Bodrum. A real local restaurant. It is simply made, managed by the family and the chef personally deals with the purchase of food. Definitely take a square of lamb. Space! It is located away from tourists, which is very pleasant.
If you don't like mutton, then this place can change your views on this product. Very tasty quiche and kebab, we are delighted. Also delicious grilled shrimp