In principle, there is no question about the assortment of the store
But most of the questions are about the cooking of the store itself . This is not the first time we take pastries (belyashi, sausages in dough, chebureks, etc.)and we take different things every time, and it's always the same song. There are zero fillings, for that dough, please. For the amount that we buy, it's very cool for the dough. There should be a proper ratio of dough and filling, and not like a "cat cried".
Here is one example, cheburek. Having reached the end, the filling was also found.
Few ticket offices are open. The store is quite large. And there is a choice in general. Delicious pastries. In the meat department, a beautiful woman will always advise, prompt, and even share a recipe.
The service is at the lowest level. Despite the fact that the store is open until 23.00, it is impossible to buy meat products, starting from 22.20. Self-service cash desks are closed at 22.30, except for the 1st. Automatic doors are closed at 22.45. It's just a nightmare, not a service. There probably isn't such a terrible store in the whole city anymore.