Good evening, the administration of the Sogdiana restaurant. No one likes the truth, especially in Uzbekistan. So listen up if you don't want to listen to me in your band. The menu is not clear, it is not clear what is in salads by weight and what ingredients. The portions are mercilessly small the price is too high the photo is attached to my review I ordered a 1 kg cheese, not only is it not a cheese, but just boiled meat. I ordered a barbecue, according to the menu 2 servings, 8 sticks were brought, although the menu does not indicate how many sticks per serving. The shish kebab is over-salted and the liver is tough. I ordered minced meat, lula, the only edible dish was brought. The waiter who served us was fighting between the two fires of the management and the client, because he expressed all his dissatisfactions to her, and she could not say anything. They called the administrator, he answered the questions, what do you not see for yourself that at such a price a lecture cannot be worth. And he did not even try to resolve the conflict. And I forgot to order French fries, like, 3 servings were brought, you can eat more or less. I ordered another portion, it is impossible to eat bitter, it's just that the tin was probably frying in 300 year old oil. One conclusion I made is that it is not possible to eat except drinks, and except minced meat. Do you want to drink beer and listen to live music and that beer in cans. I don't recommend this place to anyone. If you want to eat and relax, it's better to visit another place. Ps. As you said We added a portion of fries and two drinks of chartok, and tarragon. This is of course trash. I do not advise anyone to visit the institution.

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