It's expensive and not fun. Only the interior deserves attention, and even that is for an amateur. Everything is for Europeans. No Georgian food. The cost of wine is 3 (three!) higher than in other establishments. I do not recommend it.
It was expensive and designed for tourists, and the attitude towards Russian-speaking tourists felt even worse. The wine is average, the price is overestimated twice for sure. The menu is short, there is no description of the dishes. The service is below average, you need to look for a waiter yourself to place an order and pay the check. Communication is unsmiling and unfriendly. We read reviews on the Internet and asked for a wine tasting. For 40 GEL per 1 person, 4 types of wine were simply poured into the same glass and briefly explained what kind of grapes they were made from. This has nothing to do with the real process of tasting and getting to know wines. I strongly advise against this institution
It's a great place. The food is insanely delicious. Wine of our own production - I recommend Saperavi dry red. The service is on top! After visiting Batumi, arriving in Sighnaghi, you understand where the real Georgia is.
Ay))) delicious and expensive)))) in fact, only mutton turned out to be expensive) all other dishes seem to be normal. A large selection of wines from our own vineyards. When visiting Sighnaghi, I recommend having lunch)