We visited this institution several times. The waiter guy is a "calling card", only for his sake you can come and put another star. The tables are always dirty. The service is often long. The food varies in quality: there are successful positions and unsuccessful ones. For example, soups are delicious and interesting. I also liked the classic toasts and pancakes (fluffy, large, moderately sweet, you can eat enough in one serving). Amateur steaks: we ordered medium rare bacon and rib eye, and brought well done, dry and hard. They are greedy for coffee: instead of flat, they bring cappuccino, and instead of cappuccino, latte. Tea is delicious (with chamomile).
A good place for breakfast for 500 som. Pleasant atmosphere, polite, fast staff. A delicious, hearty breakfast. There are no parking spaces, you need to look for where you can park nearby in the yard.
Teach the chefs that if you've burned French fries, don't put them on the children's burger. And children don't eat pickles. Is it really impossible to think and make a little bun for the children? In general, I was angry and disappointed, and my grandson was hungry in the evening. In the morning, at 10.00, 02/28/2025, I ordered a takeaway, trusted, did not check.