The guys cook deliciously. Private shawarma. As if on mayonnaise without frills and some unique cooking approaches. Just A BASE. You can eat. I can't say anything bad, but I'm betting 4 because you still need to have some kind of zest in the kitchen that would hurt and have fun (at the moment, just to remove the feeling of hunger). I would recommend thinking about sour cream sauce for shawarma. You can think of a better way. Pure mayonnaise is not interesting, not useful, there is no desire to visit this place in order to enjoy something cool. Only if I'm very hungry will I take it and so like "Let's go eat an awesome shawarma" - there is no such desire from the word at all.
Delicious, juicy shawarma!
I tried almost all types, the filling is varied - I liked everything!
But most of all I liked the "Pa-Belarusku" - a whole dish wrapped in pita bread.
I have large portions, I come in almost every day after work.
The chef has changed, he seems to cook quickly - but ...
Taking 3 spicy shawarma, a burrito and a cheese one (for a child without a tomato).
After coming home to spicy , 2 pieces of bacon and couscous , the chicken is sliced so thinly that it simply does not exist , in fact , it is an ode to cabbage filled with sauces and thick pita bread .
Drilling... Some vegetables for 9p, so many jalapenos that you can't really eat ..
I won't say anything about cheese, the child ate in silence.
3ka, no more . I expected the best , the boss used to do it well .