Very tasty shawarma. Any whim , the main thing is to say what you want . The balls ( they seem to be called that ) are very tasty . It's almost always the same chef . A polite, pleasant man.
Delicious shawarma, we often take it here! The cook with glasses is not customer-oriented, but I really like the second one! There is always a lot of sauce, the chicken is delicious, does not fall apart, and we will continue to take it with pleasure.
It is good, but only in 1 out of 10 cases it does not leak and does not fall apart. If you want to sit somewhere, then in the summer you go with a girl to a nearby park for a shawarma romantic. But in winter, you can only sit in the KFS.
In general, I advise you to spend your money, but be prepared that it will fall apart and leak.
There are big complaints about the chef with glasses, the shawarma he makes constantly falls apart due to the excessive amount of sauce, and today, in addition to the fact that the shawarma was falling apart, of the 3 shawarma ordered, 2 were cheesy, but the chef made the classic ones, and then he said that we were to blame, it was necessary to clarify
We took two large shawarma bowls... The first is the pita bread that wasn't fried, the second it fell apart, the third is the greasy sauce, the fourth is the incomprehensible taste of meat, and the fifth is generally killed by the fact that you came across raw meat, in short, you don't eat while driving, you don't taste any good impressions
He was poisoned by shawarma, vomited for 4 hours and still does not let go.
It used to be better, but now it's not so good. I don't advise you to take it if there's a guy with glasses – he's still a bad person.
And if you are a girl, get ready for the fact that he will often approach you.
I used to eat there it was delicious, but today the shavuha was just disgusting.The meat was with skins and dry, mayonnaise, a lot of tomatoes were just buttocks.As a result, I threw out the shavukha as 12p.I don't recommend it
They cook delicious, at the level of the best shawarma in Gomel. It is important for me that the meat is cut from the grill, and not taken from the refrigerator, this pleased me. On the downside, this is the lack of any place to sit, at least put a couple of chairs with a table, the neighbors opposite have their own veranda and tables, but there are few people, because the food is tasteless.
A very good classic shawarma, delicious garlic sauce, most likely of its own production. They asked me to do it without carrots in Korean. I'll take off the minus for a large amount of cabbage.
Mexican is so-so, very salty.
I often take it there, but today it didn't work out very well. I arrived at 21:26 (half an hour before closing). They told us to come and pick it up in 15 minutes, and if we come later, we won't see the shawarma anymore and this will be our problem, according to the cook, because it is closing. As a result, I made some kind of nonsense in a hurry where 60% of the charm is pure cabbage, and the pita bread seemed to be fried for 5 seconds.
The shawarma is delicious, of course, but today 130.3 there was some kind of bias. I order a student shawarma and ask them to cut it in half. They looked at me like that and grinned. "Student and in half. Huh. There's nothing to eat there. "
Excuse me... do you care? Mb I didn't feel like eating much right now or feeding a stray dog. Do you even care? But I don't have any money, and today is a holiday for the whole visiting family. Do you care? It didn't feel so good.
I often take shawarma in this place, today it was terrible. I ordered 2 classic 400 grams each, and got 330 at the output. the pita bread was like jelly, instead of meat there were only cartilages. horror
They took a taste of "cheese" and "from the chef". The cooking time took no more than 10 minutes. The shawarma is delicious, juicy, there is enough meat - in general, we were very satisfied!
The shawarma is delicious, juicy, and there is enough meat. They do it for about 7-10 minutes, but it may be longer since there are a lot of visitors. Drinks include cola, sprite, etc.
The chef with the beard always has a delicious and tender shawarma. But the other one will always add something wrong or fry it wrong. Overall, I am satisfied
Lushvach shava is in town, and shawarmena is just the best person
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Konstantin
Level 7 Local Expert
July 11, 2024
The shawarma was delicious, but I didn't like the aftertaste and the large amount of cabbage. Perhaps this is due to the workload, since there was a queue and the waiting time for the shawarma was ~ 20 minutes.