The place is good, but....The shish kebab has gone bad. Sometimes it's delicious, but mostly it's gone bad. Recently, almost 2 sticks of fat gathered from 6 sticks of mutton, which was simply thrown away. We often went, but now we don't set foot here for a long time.
I haven't been honest for a long time.Maybe the kitchen has changed.In the beginning, the kitchen was interesting, after it deteriorated and I stopped walking, Maybe the cook changed and the kitchen too.After all, the first impression always affects and then you look at whether it's worth walking or not.I'm sorry, but I'm writing honestly