Shashlik No. 1 is a popular restaurant, famous for its delicious barbecue and friendly gathering atmosphere! This is an ideal place for meat lovers and those who want to enjoy traditional Uzbek cuisine.
The first thing to note is the quality of the products. Shish kebab is made from fresh meat, and the marinades are very diverse. The meat turns out juicy, fragrant and with a characteristic taste that pleases real gourmets. In addition to shish kebab, you can find other Uzbek dishes on the menu, such as pilaf and lavash, which also deserve attention.
The interior of the establishment is simple but cozy. The place is well suited for a group of friends or a family dinner. The service at Shashlik No. 1 is fast and courteous, which creates a pleasant overall impression.
Shashlik No. 1 is a wonderful place for those who want to enjoy delicious Uzbek food in a cozy atmosphere. I definitely recommend you to visit, especially if you like shish kebab and want to try the best dishes of Uzbek cuisine!
We have been visiting this place and ordering food from there for many years. Everything is delicious and fresh. If we talk about a place, a place by the road. It is very conveniently located. There are places in the hall and from the outside. To go to the toilet, you need to go down the stairs, and there is a toilet in the basement. The toilet is clean, newly renovated.
There's not always what's on the menu. We mostly like kebabs here, the salads are delicious. We ordered dumplings, but just for an amateur. The dumpling is spicy inside, and the soup is cooked on a roll.
It's basically a good place.
We visited a lot of places in Tashkent, everything is surprisingly hospitable and very tasty! That's not to say about this place. The name is loud, in fact, if you want to stretch your jaw, that's the thing, but as a meal, it definitely won't do. We took a lamb kebab and liver for 4, the liver is not bad, but a little dry! About mutton, I can say that it is frankly Dirol (why this particular brand of chewing gum? - yes, because there is no taste and you chew and spit it out) Well, I was surprised that the employee said that you can partially pay the bill with a card, and on the spot at the cash desk they told me: - so tell me what you need to cash out! And we buy meat with cash, so next time, come with cash. Dear friends, there will be no next time!
Delicious shish kebab, bone marrow on the grill, lula, soups are very tasty. It has been pleasing local residents and guests of the capital of Uzbekistan for many years.
If there was an opportunity to put 10, I would have put it without hesitation. What kind of barbecue is there!!! What kind of white bread is there!!!! We ate shish kebab there for 2 days!!!! I will be in Tashkent, I will definitely stop there. And more than once.
There was some difficulty in finding a displacement from the previous location, my advice is to go up to 16:00-17:00 in the first part of the day, and then the shashliks may run out. Last time it happened that sheep meat jazz was exhausted, we ordered fishy shashlik so that it turned out very cool. My tip is to try eating fish kebabs even if you have one at a time.
The food is delicious, for two kebabs of liver and lula, new potatoes and tomato salad about 70,000. Minus a star for meeting the guests, 50 waiters passed by without paying attention))I was very surprised by such hospitality. There is a zone near the ditch, there are a lot of visitors, personally I have a little feeling from the entourage of some kind of untidiness and dirt. The knife as a device is not present at all in such establishments, only in one restaurant it was served, it was a bit strange at first for residents of the European part of the internet
This is another of our favorite cafes.. There really is kebab number 1.. Everything is very tasty, the staff is organized, there are no disadvantages. Well done
Delicious, juicy. The prices are reasonable. But one time the meat smells specific, the other time it doesn't. You don't know how you're going to get there
I didn't like the place, there was no lamb kebab, no new potatoes either. Of all the things that my young man wanted to try, he also did not have, he had to go to the restaurant "Sazanchik", where he should have gone initially. I didn't like the atmosphere either, in the wake. since we will not even consider this institution, a bad impression remains of this place.
We took the raw marinade and grilled it ourselves at home, the ground was excellent, and the lumpy mutton had a very terrible nauseating smell, although the meat looked fresh.
I was there last year, the barbecue is really decent. It is located above the Sazanchik restaurant. The order is not long to wait. The prices are not high. Therefore, I recommend it.
A unique location of its kind + a delicious and inexpensive restaurant. For October 2022, the prices are as follows:
a skewer of shish kebab 15 thousand, mantas 6 thousand, salads 10-15 thousand, a kettle 5 thousand, a liter of compote 12 thousand.
On the summer veranda you can have lunch with a view of the huge water funnel, which simply fascinates with its beauty and power.
The menu fits on one A4 sheet, while it includes all the popular dishes of Uzbek cuisine (many types of kebabs, salads, lagman, manti, etc.). There is no alcohol, but there are delicious compotes, tea, lemonades.
Who cares - there is no pilaf, no music (but there is the sound of falling water), and the bill includes + 15% for service.
The portions are large, the kebabs and manti are delicious!
I've been there three times and I'll definitely be there again)
Delicious kebabs.
The prices are adequate in the area...
there is no alcohol, you can buy it in the store across the street.
The river is nearby, it's cool.
It's not bad in general.
The kebab is delicious, the Caesar salad is one of the best in the city (oddly enough), the portion is large.
The interior is on the 3rd floor, the service also fails sometimes, but in general, for this money and taste, you can be patient.
And often the range of kebabs is on the stop. There are not always the right positions
The name is loud, for me they are not even in the top for kebabs, but, a good price-quality ratio, plus we will record the fact that our alcohol is free of charge, and the best thing in this institution is the view from the covered terrace.
The staff is very friendly, always smiling. The atmosphere is very good. The menu selection is good and varied for me. A large selection of kebabs. I don't know what the waiting time is like for others, but it's not long for us. Everything is delicious and fresh. Very tasty homemade lemonades. There is no alcohol on the menu if someone needs it. He can bring it with him, it is allowed.
In the beginning it was just magical! Huge queues, lack of available tables. I will not say that the barbecue has become worse, no. But apparently the place is not so attractive. And yes, there was no service either.
A place where it is not a shame to bring foreign guests)) delicious national cuisine, combined with the stylish European entourage of the restaurant, responsive service and affordable prices. Naturally, in such a combination, it is often a problem to find a place)) but if it works out, you won't regret it
There can be no talk of kebabs, corresponding to the name number1 shashlikkhana. I recommend eating fishy shashlik. The most delicious is Jazz made on mutton, which can only be exhausted by late.
A beautiful place with a view of the river, a varied menu consisting of national dishes, many kinds of delicious kebabs. There is no alcohol, but you can bring it with you.Recommend👍
A great place where a very tasty barbecue and you can spend no more than 400 thousand soums for 6 people. It's also a big plus that you can take alcohol with you.
Our favorite family cafe.The barbecue is very tasty, the service is excellent, the atmosphere is also pleasant, especially on the veranda, the view of the water and plane trees.
The shish kebab was not impressed, you can eat shish kebab tastier in a less publicized place for a lower price. In general, the place is good, I just wouldn't recommend it as the best barbecue in the city
We ordered veal, liver and chopped kebabs, as well as salads. The salads are fresh, delicious, and the portions are large. I didn't really like the liver kebab, the rest are very tasty.
The prices are modest, but the kebab is not delicious. Apparently no luck. Apart from shish kebab, there were no second courses at all, only mastava from soups. Lard pieces are larger than meat pieces. Usually on board
The place is good, the food is excellent, the barbecue is delicious, except for lamb ribs and loins, they are not chewed at all. The rolls are really cool. The waitresses did well, everything was fast, even though there was a full room. Of the minuses, it is very smoky, the smell of cigarettes even interrupts the smell of barbecue, as if they sat in an ashtray.
A fiery restaurant with a great view of the funnel from the water. It's smoky inside the cafe, it's better to sit outside. The prices are reasonable. We tried lamb kebabs - super.
The prices are very affordable, but the output of ready-made kebabs is small. Small kebabs of different assortment, ate minced meat and chunks of beef and lamb. The meat is soft, the service is polite and fast. There is no alcohol. The place is more for locals, if you are nearby, you can stop by, you probably shouldn't go on purpose.
Delicious and not expensive. In summer, in the heat, it is a very comfortable place. The price-quality ratio is excellent!) The barbecue is delicious, located on the second floor above the funnel.
Delicious, satisfying.
The restrooms are deep in the basement. The sanitary condition of them and the institution as a whole leaves much to be desired.
It is necessary to replace the exhaust system and ventilation. When you leave the restaurant, you are covered in smoke and the smell of kebabs and other food!
A good shish kebab, but there are some nuances - in chicken shish kebab there is also a chicken, and chicken skin is twisted ..., and the portions are very small, and so it seems to be more or less normal.
At the baynaminal, the barbecue seemed different, the atmosphere was a little different. And the shish kebab doesn't taste the same to me. I rarely go there
Very tasty shish kebab (just the way it should be, fragrant, melting in your mouth and in small pieces) and affordable prices! Nearby, water murmurs and music plays. I recommend it! And yes, they are right: you will return there again)