We visited Minsk for the May holidays. We were very satisfied with the restaurant. Convenient location, courteous staff, very interesting menu and excellent service. The cook is a wizard. I was ready to go to him for recipes. I recommend it!
We came on vacation from Moscow and visited this fish restaurant on January 5th. We were very pleased with the visit, the menu is small, but very interesting (as it should be), the kitchen works at a good level, the atmosphere is just wonderful, the service is 5++! Crab ravioli 5+, Scallop and butter fish pie 5+, Mussels for 4
2 points:
1. Slight misunderstandings were enchantingly resolved by the administrator, for which our endless thanks.
2. Mb should stop bringing fried potatoes, it's unnecessary😀
We will definitely recommend this place to friends!
We were with friends on 05/04. The latte was bitter and without a pattern, as if from a vending machine. We waited for food for a long time, 40 minutes, although we were warned 15-20.
Wi-fi did not work, it was critical for us visiting tourists.
It's very expensive, but at least the food is delicious.
Complete disappointment. The food is tasteless (from main to dessert)
The staff and service are disgusting. Dessert was brought while there was a tolerable dish on the table (without approval).
It's just a nightmare, I've never seen such a disgusting service in Belarus, even in less well-known establishments.
A wonderful cozy place with a wonderful selection of dishes and delicious seafood. ATmsofera is inviting, the staff is as responsive and caring as possible, tiramu is caviar, certainly the cherry on the cake)
An excellent restaurant with very tasty seafood. Arriving on a weekday, at 18:00, the wait for salads was 8-10 minutes. The drinks were brought immediately. I was very pleased that there is a non-alcoholic sparkling wine . The hot dishes were also not long in coming.
Delicious, satisfying, excellent service. Unfortunately, I did not see a badge or a name on the waiter's badge, so I will not be able to express my personal gratitude to him. He talked very tasty about the dishes, served drinks and ready meals amazingly.
The atmosphere is calm, inviting, and the interior is pleasant. I am very pleased with the visit, I will definitely come again.
On May 15, we visited a new restaurant in the center with a marine theme. A pleasant aesthetic interior, two beautiful pleasant girls met at the entrance and led them to a table. I was very pleased with the wine list and the choice of dishes. The waiter Pavel was unobtrusive with impeccable service. We were very satisfied, there would be more such establishments with exemplary service. We will definitely come back more than once.
A wonderful place: from the interior in the style of restrained neoclassical to the menu and the serving of dishes.
Delicious cocktails with a delicate foam and yes, you can choose a non-alcoholic option! Just crab donuts melting in your mouth - they can't be improved, but the cook
I was in the institution for the first time. The place looks cozy - that's the end of the positive impression. Pasta with seafood was ordered, I clarified what seafood the waiter would have, everything is OK, they told me what seafood would be there. I understand that taste preferences are a matter of taste and subjectively, But the pasta turned out to be tasteless from the word at all. It seems like you can ruin pasta, it turns out you can. It tastes like overcooked thin spaghetti with sweet ketchup. (According to my memories, it was tastier in the school cafeteria). But let's omit the tasteful moment, it's really subjective. By the way, I didn't eat enough pasta, only seafood. When the waiter was called for the calculation, they asked us "how do you like it?". To which an honest answer was given. The desire was only to pay and leave. Instead, the girl left. We are waiting.. no one comes up to us, after a couple of minutes we call again.. after a while, the girl brings an apology package, accepts the card payment, the friend had cash, takes the cash and leaves. OK, there's dessert in the bag.. some kind of basket (I'll come back to it later)
So I had to wait some more time to get the change (they called the waiter again)
I will not say that there were a lot of tables in the establishment, but it took a long time to wait 15-20 minutes for the calculation, given that there were few tables.
I'll be back for dessert.:
Firstly, it would be possible to clarify whether I want this dessert, because it takes time (waiting for it to be cooked, or whatever they did with it), and I don't eat sweets.
Secondly, you bring a basket of ICE CREAM in a bag, I found out that it was ice cream when it spread in the package. Somehow, I think it was possible to warn that dessert should be eaten immediately, it was not -30 outside, of course it melted quickly.
Well, either you need to bring such desserts with appliances, or explain how to use such ice cream baskets after a while
In general, it is a complete disappointment.
The kitchen is good, but there are questions about the service. We had a waiter named Alexander. We ordered dishes, but one was not on the menu, replaced it with another and took drinks. The food is delicious, but there are big questions about the care of the staff. Instead of a custom-made drink, they bring me a completely different one from the one I ordered and it came out more in the receipt. By itself, Alexandra, we couldn't wait and another waiter turned to us if I remember correctly, it was Yana's girlfriend, she still has a piercing on her face (a very incredible cool girl, we are ready to return only for hersake) she heard our situation, clarified with Alexander and what he proved or tried to prove that it was all right, that we had made up our minds incorrectly, although I remember perfectly well that this was not my drink. Well, I don't care about such a difference in money, but the sediment remained + to all this, I don't understand why the issues are solved not by the waiter who took our orders, but by a completely different one.
Yesterday (05.01) I was in the restaurant for the second time. It was excellent!
The guys were all very friendly, described the menu with all the subtleties and with knowledge of the matter. The waiter Egor and the head waiter Evgeny made our evening with our friends unforgettable! Appropriate jokes, meeting by name… It's very endearing. I was also pleasantly surprised when the hostess called in the middle of the day to confirm the reservation.
We were also very satisfied with the food and cocktails. We ordered dorada, beef tartare and spaghetti with seafood. All of this is definitely worth a try.
Thank you for making our city tastier ❤
A great place with delicious cuisine! Special thanks for the attention of the staff. I recommend it)
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Анастасия К.
Level 5 Local Expert
December 22, 2024
It wasn't the first time I had a very mixed feeling about visiting, but today all the positive emotions were crossed out by one unpleasant strange moment.
We came to brunch today, and decided to clarify which non-alcoholic cocktails they prepare. The waiter told us about the various non-alcoholic cocktails they make; we were surprised that they also have non-alcoholic Whiskey Sour. We ordered coffee, 1 cocktail (Pornstar) and food. But the waiter decided to bring us a non-alcoholic whiskey as a sample - literally 10 ml in a small glass (although we did not order either it or second-hand Whiskey Sour). We tried it - it was an interesting experience.
At the end of brunch, after paying the bill in full and tipping, we accidentally noticed that in addition to our food and drinks, Sour Whiskey was included in the bill for some reason - which we never saw on our table :)
We decided not to deal with this point (let it remain on the conscience of the waiter and the establishment), because this is not the amount that makes you want to spoil your mood even more. But the desire to return to the institution has completely disappeared. It is very unpleasant that when you come in to have a good time and relax, you encounter some kind of deception and tricks. It seemed to me that this was not the level of the institution.
Therefore, if you plan to visit this institution, carefully check the final bill) And discard the "trial drinks" that you didn't order.
Great service and fresh food. I recommend trying the seasonal menu:) it is a masterpiece and dishes of the author's cuisine. A good wine list. A cozy place for a long time :)
The fresh interior is simple and concise, with no claim to uniqueness, but acceptable. The staff of the institution is above all praise: the service is decent. We stopped by for coffee, so I can't appreciate the main kitchen. But the dessert, which Yu, in theory, should be ready, was not served quickly) I recommend Shu, Tiramisu for four, but the serve is spectacular)
Excellent interior, excellent service, even gave a high chair for a backpack. The restaurant's cuisine is based on seafood, prices are above average.
There are two halls on the first and second floor, a summer veranda.
If you come in at 3:30 p.m., you'll have to wait another half hour to choose what to have dinner with. The dinner menu is available only from 16.00. ;) here is such a mysterious service.
We liked it!
The service is pleasant: the girl was very polite and gave a brief tour of the menu.
Hummus with smoked eel is simply magical!
The cocktails are delicious and interesting.
Thanks!
The menu is very small. I ordered a glaze of 3 eggs. We did it for an hour! And bring the squirrels with the pork rinds.... Even a novice cook should be able to cook fried eggs.... Who's in their kitchen....
There are dishes that can and should be recommended, I really liked it, donut with crab, tartare, pasta with salmon in cream sauce. The selection of wines in the area from 200-300 rubles should be more. The staff, Anna tried very hard to smooth everything out, well done, but the wait for some dishes was long. I will recommend visitors and friends to visit here. I wish the staff and the cook success 🥂
The staff is excellent, the cook is a wizard, perfect cleanliness and a friendly atmosphere. Interesting menu. We were well-fed and satisfied. We wish the restaurant staff all the best, and the conquest of new culinary peaks!
A beautiful and cozy place in the very center of the city. The waiters are professionals and help you decide on the choice of dishes, and also tell you interesting things about each item on the menu, including seafood. A large wine list and a variety of mixed drinks. I recommend you to visit!
Completely disappointed. I was choosing a restaurant for a working brunch. 4 dishes from the menu were on the stop, but then they still cooked the soup. The classic lemonade is very sour and very small in volume (the volume is not specified in the menu). Then the waiter mixed up the order and we sat sooooo long waiting for our order, at that time we were the only customers. Until we clarified it ourselves, it turned out that he decided that we refused the second part and the order (why all of a sudden?). No one has double-checked the order. As a result, they expected it again. Considering the prices and the declared level, the attitude towards the guests is extremely strange
A very cool place, with the same cool and delicious cuisine. The service is also commendable. I definitely recommend it, and I will be happy to come back myself.
A pleasant atmosphere for both breakfast and dinner.
The waiter Anna kindly disposes to herself and knows what to advise. The bartender prepared cocktails that had never been tasted before. The dishes are very bright, I want to come back!
A wonderful place in the center of Minsk. I had breakfast here almost every day for three weeks while I lived in the city. Classic European cuisine, there are set meals, excellent service.
Hi. The other day I decided to go to a new place. According to the atmosphere, very much so.
Service: well, so-so.
I ordered hummus with eel and mussels in cream sauce with cheese
They carried 40-50 minutes! It was free enough!
+ the mussels were brought first 🤷♀️
Another 20 minutes later hummus
I can't say either good or bad about mussels. The usual ones, the portion is not large, the serving is beautiful.
Hummus with eel turned out to be very salty + eel with bones😵💫
I ate 2 spoons and couldn't, I was afraid to get hurt.
When asked by the waiter, is this how it should be? I got an answer,
- "Well. It's a fish!"))
In general) I didn't eat hummus, but I paid for it) the mussels are average.
I admit that it tastes and blooms, as they say) but personally, I'm not a foot anymore.
A wonderful place, very pleasant impressions.A good wine list, decent and delicious dishes.The interior is comfortable and cozy.
I plan to visit again.
A wonderful place with wonderful staff. Very tasty positions + excellent communication with guests = 5 stars and many more trips to this institution in the future.
Cozy interior, excellent cuisine. Tiramisu really likes it here. Ravilon with rabbit stew and chanterelles is something magical, you need to take two servings at once 🤣
The food is very tasty, the staff is polite and even cheerful) they will answer all questions and never leave an empty glass, the interior is very cozy and calm, one of my favorite places!)
Excellent service, we tried risotto and spaghetti with seafood
Everything was delicious, as well as the author's angel face cocktails and the second something with tobacco
In any case, there are no quibbles, there are no disadvantages
It's a good place, we'll definitely come back
A great place: delicious cuisine, friendly and pleasant staff and some kind of special atmosphere. The prices are reasonable, almost at full load, the dishes for two did not wait long. In general, I liked it, I'll come again ;)
It's a great place. The staff does their job perfectly. Everything is delicious and beautiful. But brunch lasts until the evening and I would not recommend going to it in general
We met well, we immediately get a pleasant impression. The food itself was not impressed: the tartare was ordinary, fish and chips were brought in a cardboard box - slightly like KFC, but not from the restaurant. The service was so-so: one waiter or another approached us without much interest in our table. An unpleasant impression was also created by the neighboring table, whose child ran around the hall and, seriously, beat the guests. No measures were taken on the part of this table and on the part of the restaurant, too, but it is understandable, the guest is always right (But the impression is like this.
Delight! Insanely pleasant and friendly staff, sooo delicious food and cocktails (namely tartare and sea bass), beautiful interior!! Hooray, I wish there were more such establishments)
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Елена В.
Level 5 Local Expert
May 13
A place with amazing service and an awesome signature cocktail list.
Delicious breakfasts, especially oatmeal with eel.