We were passing through Gantsevichi on Sunday and decided to have lunch. We went to the "restaurant", and they tell us that we are open, but the food is not being prepared today. Revision in the kitchen. On Sunday, at 3 p.m. And not a single soul, just the administrator.
We came in 15 minutes after opening.
The employee was lazily setting the third table.
- Hello, can I come to you?
- What did you want?
- To eat, to feed the children.
- Oh. It takes a very long time to cook.
- Well, that is, no soups, no preparations?
- No.
Of course, I understand that weddings and events bring in most of the income, but then write about it at home. Or don't open up.
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Виталий
Level 10 Local Expert
February 14
I went to have lunch, there wasn't much choice, it reminded me of the dining room, the staff was friendly, the atmosphere was comfortable, inexpensive.