Cuisine:indonesian, belarusian, kazakh, chinese, italian, from caucasus, turkish, russian, ukrainian, japanese, middle eastern, chef's, asian, home cooking, seafood, fish, tatar, vegetarian, national
Type of place:steakhouse, fish restaurant, wine cellar, beer food, bar-club, gastropub, elite restaurant
Features
Summer terrace
Craft beer
Karaoke
Sports broadcasts
Special menu:seasonal, pancakes, grill, childrens, proper diet, shawarma, doner
Features institution:menu in English, live music, kitchen works twenty-four hours a day, free parking, bar counter, wine list, dance floor, there is a banquet hall, animal friendly