Паста лингвини с креветками и ароматным соусом чимичурри. В блюде гармонично сочетаются нежный вкус морепродуктов, пикантность соуса и лёгкая чесночная нотка. Подают с рукколой, домашним творогом и заправкой из белого вина и сливочного масла
26 Br260 g
Картофель фри
Картофель, обжаренный до золотистой корочки, хрустящий снаружи и мягкий внутри. Является популярным гарниром или закуской, которая отлично сочетается с различными соусами
Not bad, bad there is only 1 choice of mineral water: Bonaqua, not even Borjomi. That is why 3 stars only.
The food (Gastroset), not bad, but may be vetter.
This is one of my favorite restaurants in the city.We go there periodically.Cozy atmosphere, very friendly staff, fast service.There is enough choice in the menu.The portions are regular.We take different dishes, we have never been disappointed.If in doubt, the waiter will always tell you everything.There is live music.We got to an evening where a girl was singing in French.I liked the vocals.I recommend.
if I see that the restaurant participates in the gastrofest, first of all I go there, because the cuisine is always on top, the service is excellent and most importantly, everything is always delicious. there is a lot of space, so there is no discomfort, the interior is interesting, the staff is always nice, polite and will help you with a choice or clarify something without any problems. I really love this place, I highly recommend it👍