A great place for a tired traveler) I liked the atmosphere, the food, the service! We took shish kebab, khinkali, khachapuri, everything is on top. Thanks to the staff for the comfort and hospitality
If you want a delicious barbecue, then you definitely are not here. The lamb kebab is so hard that it feels like he died of old age. A pork kebab is just one solid piece with a bone and fat, the meat that is there is not fried.
Khinkali and kharcho can be taken. Cooks work without gloves, they can afford to lick the phali off their finger.
And payment is only in cash.
Shish kebab is a nightmare.
It's wildly salty and there's almost no meat, just fat.
A separate know-how, they know how to cook mutton to the state of "impossible to chew".