RegistanOsh
240 reviews
April 23
Samiy vkusniy OSH na svete) be hazil!!!
1
May 7
One of the best plov center ever. Service is also very good.
September 6
Good meals
June 4, 2023
The tastiest Palov in Tashkent
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January 17
Prosta super
February 24, 2023
Good service and incredible plov
February 9
Good plov
June 30
Excellent pilaf according to a refined Samarkand recipe. 3 servings for 4 people is more than enough. An excellent set for an aperitif, salads made from selected products. The proportions of meat, rice and carrot pilaf are selected at the highest level. Delicious green tea and excellent service. Prices are average in the city.
It is suitable for everyone who is tired of traditional pilaf in pilaf centers.
You will especially enjoy a portion of beef tendon.
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September 8
A large hall. There are soft zones. We came for an evening pilaf. There are a lot of visitors. But there are places. The service is fast. The pilaf is delicious. Salad (vegetables), a liter of mors, half a flatbread, two pilafs of 0.7 each, without additives (for me, the portion is large, I couldn't even eat everything). For all 120,000. I RECOMMEND IT.
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October 6, 2023
Pilaf is cooked very tasty, I'm just delighted, the service is excellent, the staff are polite, everything is clean and cozy, beautiful designer interior. You can come with your family. I especially liked Gurob (vinegar from unripe grapes), it opens the appetite. There may be problems with parking, the restaurant is located by a busy road. You can order a takeaway. I recommend.
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October 2
The pilaf is delicious, but the delivery is firstly reported to be within 40 minutes, but in fact they waited for an hour and 45 minutes once, waited for an hour and 15 minutes the second time, and secondly the cost of delivery is one and a half times more expensive than standard taxis and deliveries. Another point is when you order through a telegram bot, the prices are cheaper there, but in fact they bill at different prices. If the prices in the bot are old, it is necessary to update them, how does the client know their current prices?
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May 11
Classic and very tasty pilaf, they cook and bring food very quickly. The atmosphere is also quite friendly, it is also worth noting that you can order pie gusht and bone marrow (illik) separately. I recommend this place 👍🏻
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November 25
The pilaf is delicious! I haven't eaten anywhere better yet, at least for a long time, the cook just makes a cannon, I stop by after 17:00, they open the evening cauldron at this time, you can't pull it by the ears, I recommend it to everyone 🙏🏽🙏🏽🙏🏽
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November 21, 2023
Samarkand pilaf is very tasty , very appetizing serving on a national large plate . There is a small parking lot . Polite staff, the guys are attentive. Of the minuses, it can only be noted that it often happens after 5 pm (the last opening of the cauldron) within an hour it may end altogether 🙈
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November 25
Personal pilaf, high-quality service, courteous staff and reasonable prices. We often visit. Very tasty!
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July 14
A great restaurant.And it's not just about super-pilaf.Excellent staff, service, accompanying dishes and drinks, everything is on top.
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October 27
A gorgeous place!!!! Very tasty and quick to serve!!!! I recommend it to everyone!!!!!!! Definitely!!!
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October 13
Very tasty pilaf. Service for 5+. I recommend it for exploring the Uzbek gastronomic culture
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2
July 8
This is the first pilaf center in Tashkent where I wanted to go and... did not get there. When I was advised this place, they indicated the time interval - from 11 to 13 o'clock. But I didn't pay attention to this and there was no pilaf. Well, how can a tourist know that there is such a thing as "opening a cauldron")) No wonder they say that the first lump is a pancake. So for me, the first pilaf in Tashkent ended in a complete fiasco. The next day I called and asked what time the new cauldron would be. Arriving at the right time (17:00), I was finally able to enjoy a real Samarkand pilaf with pie. The pilaf was amazing. Still, you need to come right in time for the opening of the cauldron.
There are no comments on the service. Everything is clear, fast, with oriental attention to the guest. I definitely recommend it. The next time I come to Tash, I'll come here first. Thank you for your hospitality.
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September 12
I bought into the reviews, I was completely disappointed in the pilaf, the rice is hard, raw, the staff says that it should be like this. The service is good, the compote and ayran are delicious. But I don't advise you to come for pilaf.
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September 25
it is impossible to get
through, I come - the door is closed
I ordered no labels on social networks or in the bot
for delivery - it was okay
to go here again, most likely I won't, just waste time
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October 12
The pilaf is not bad, it is delicious. But the rice seemed a little dry.
Fresh salad (cucumbers, tomatoes), okroshka, sauerkraut, a liter of compote, tea, half a flatbread, 1.5 servings of pilaf without additives - 180,000 soums
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October 30
So far, this is the best pilaf I've eaten in Tashkent. The TV tower was not nearby. Or rather, it's standing somewhere far away and not tasty.)
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October 8, 2023
A backup option in case the samosh is packed to the brim. In terms of interior, service, cleanliness, serving and pathos, Samosh is definitely cooler. However, the pilaf itself is still inferior to its nearest competitor. In my opinion, a little dry
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October 3
Pilaf is not as tasty and appetizing as it is advertised. The most delicious Samarkand pilaf and gurob for it was in Pub kebab.
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May 5
So far, the best pilaf in Tashkent that I have come across. It is ideal if you are not happy with too fatty pilaf. The portion is very large, it should be borne in mind, but it is better to ask for double meat
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2
October 26
Very tasty pilaf, delicious juice. Fast service, despite the fact that there were a lot of people there
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September 12
We came to eat pilaf as usual, but this time the rice turned out to be hard and not trusted, we clarified why, to which we were told that this was normal.
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June 12
Excellent Samarkand pilaf. I ate several times and noticed that the situation with butter is different: sometimes it's right, sometimes it's too much.
If you want to try the tendon, ask Pai to add it)
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August 19
Very tasty Samarkand crumbly Pilaf
Dilmurodboy is a super chef!
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July 15
Good, beautiful, delicious cooking. 4ka for being too expensive)))
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May 6
A wonderful place! I haven't eaten so well in a long time! The most delicious pilaf in all of Tashkent!!)))) And ayran with tomato juice of his own )
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October 24, 2023
There are a lot of people at lunch, Samarkand pilaf is normal, and the bill of 415,000 for 4 people is a little expensive, Osh itself is probably cheaper and tastier. The service is good
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March 9
The day came and I visited this place. The pilaf is delicious, it is difficult to find a free table during lunch. Pilaf is expensive, moreover, you are offered some kind of share (this is a vein of meat, something between meat and fat) and it costs exactly as much as the pilaf itself.
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June 21
The portions of pilaf are small. Everything is much more expensive than in other plovels. The average check for four is 500 thousand.
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February 10
Very tasty pilaf, huge respect for the cook, the place is neat, small. Everything is great, I really liked it.
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December 12
The pilaf is excellent, the pie, salads, the staff are all very tasty guys
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August 28, 2022
Excellent, delicious, the portions are huge, the pilaf is a little dry, but this does not spoil it in principle.
The problem with the staff. When visiting this place, there was a large influx of people. There was a paishanba)) There were no seats, they were waiting near the tables) but they still found a place for us. Then the waiters could not figure out for a long time which of them would take us) in general, the guys were great, they were just stunned by such a raid on the institution) therefore, they were lost in the first 15 minutes) then they came to their senses and everything worked well)
If you don't come on Thursday, I'm sure everything will be fine there with seats.
In conclusion, I will say this: I will return to this place 100%. I liked everything! Food, furnishings, service, prices.
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2
October 1, 2023
They cook quickly, there is always a place, cozy! Delivery is also available and I often use it when I want to eat pilaf. After this pilaf, you don't even feel the heaviness. I recommend
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September 8, 2023
I got to them at 18:00. There were no people. The pilaf was brought quickly. The atmosphere is good, quiet, calm and cozy. Perhaps because they managed to eat when there were no people. The service is provided by young guys, not everyone knows Russian well. I asked for a menu, for some reason they said that it was not there. By the evening, not all salads remain available, there were only achichuk, suzma and tomato juice. The average swimmer himself, after reading the positive reviews, thought it would be better. Not ice, but I can't say that I regret the money spent. If it weren't for the low prices for food and service (10%), I would regret coming. I also didn't like the fact that the staff who stands at the cash register makes obscene jokes and obscene words. Spoils the impression of the place.
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2
October 2
The rice is almost raw. Meat and bone marrow (ilik) - they smoothed out the undercooked rice. But I'm not going there anymore.
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1
November 21
At lunchtime, whoever managed to eat it - the pilaf ends very quickly. It's really delicious.
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June 5, 2023
The best Samarkand Osh in Tashkent!
It is better to arrive before 13:00, you will find a place and there will be pilaf.
The staff is excellent, clean, pleasant, and most importantly delicious :)
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February 3
The service is fast and courteous. The guys are great. But the cooks let me down. We took two types of pilaf, wedding and Samarkand. Wedding is still nothing, but Samarkand is very fatty and the rice is damp. In general, for three.
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October 5
Pilaf is great here. It's simply incomparable, you'll lick your fingers.
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March 17, 2023
So far, the most delicious Samarkand pilaf in Tashkent. It's cozy, the prices are good. They are always joyfully greeted and escorted off .
There are always some bonuses and buns.
The plump administrator Azamat always controls the work of the waiters.
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3
December 7
Excellent pilaf.
To eat pilaf, people wait in line when someone finishes eating
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April 2
It's a great place. Despite the large flow of customers, they keep the level of service at a very good level. The pilaf is excellent.
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October 3, 2023
Serving is great, especially with a bone.
The order is brought very quickly.
Sets to pilaf fire.
Pleasant atmosphere.
They work on weekends.
I recommend
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September 28
At lunch, it is almost impossible to sit down at the table because of their small number, and the pilaf itself is very tasty
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