Delicious cuisine, wonderful atmosphere on the veranda and a beautiful view of the city. The food was prepared quickly. It was at the end of April, maybe it's just not the season.
A very long wait. Half of the menu is not available. We waited for the order for 50 minutes. First the hot stuff was brought, then the snacks. We were very hungry so I can't say anything about the taste
I recommend booking seats on the veranda in advance - a view of the night Tbilisi! Among the interesting dishes are "Chekmeruli", "Kebab with sulguni". The administrator speaks Russian. The waiters are not all.