"I don't know," I said. I was in the kumyzkhana, the food is delicious, I come in when I can. Lagman, pilaf cooks well. Once Upon a time, kebabs (skewers) were good, now they have a lot of tendons, the meat has become hard, and lamb skewers are made from meat. It would be nice if there was only one cafe in this city that prepared our national dishes, everything in the national style, as if proudly showing to the guests, one of the buildings needed a good repair, as if demonstrating our traditions. The prices are profitable, it would be better if they were not raised.
One of the most promising places for friends in the national style is to hope!
The staff is relatively new.
During the time of prayer.
Kumis, shubat, kefir - all must be.