we decided to come in and did not regret it! The place is very authentic with a Chinese man singing behind the counter and voices from the kitchen. It was fun waiting for food)) by the way, the food was waiting for a long time, the only drawback.
Everything turned out to be very tasty and not expensive for that amount! The biggest problem of Chinese food is the oil, which is poured in liters. And here there was almost no oil, but there were delicious watery sauces, there is no heaviness after eating. Dumplings are awesome, tofu and tortillas are divine. We will definitely come again
🌟 Taste of China: Where The Best Dumplings in the World Live! 🥟🏆
Hello, gourmets! Today I was in a place that people talk about in whispers, but eat loudly — "Dumpling Heaven"! This is not just a cafe, but a real temple of Chinese dumplings, marked by the visitors themselves. In the cafe, in the place of honor, there is a flag with the proud inscription: "The best dumplings are prepared here" (the translation is very approximate) — and these are not just words!
What's inside?
— Atmosphere: the smell of fresh dough and fragrant broth. It seems that time has stopped here so that everyone can enjoy the moment.
— Main characters: dumplings that melt in your mouth! I tried pork and sauerkraut and pork with mushrooms — each as a little masterpiece. The dough is thin, but it doesn't tear, the filling is juicy, and the chef's secret sauce... it's magic!
, A reward that cannot be bought: the very flag on the wall is a gift from grateful customers. The owner said that the main secret of his dumplings is "cooking with the soul." ❤️
Tip: if you're around, be sure to come in! And if not... it's worth coming for the sake of this taste.
P.S. What are your favorite dumplings?
We went in at lunch, on the weekend. Several tables were occupied. The interior of the restaurant is uncomplicated, simple Chinese food.
At the checkout, they give you a menu with the numbers of the dishes and a piece of paper on which you need to write your order. There is also cooked chicken and pork in an open form, on a separate table there is a station with unlimited sauces.
We ordered pork dumplings, cabbage and pork dumplings, and a liter of juice. We prepared everything quickly enough. A huge portion of 18 dumplings. Eating 1 course for two is quite enough. Two servings were more than enough for three people. The dough in the dumplings is elastic, there is a lot of filling everywhere. Subjectively, I liked the ones with cabbage better.
The total check for everything turned out to be 40 BYN.