Having visited many Marriott hotels in different countries, I regret to say that Park Chalet has nothing in common with Marriott. There are complaints about everything.
There are not enough storage cabinets in the room, a tattered armchair, a non-closing toilet and shower with excellent acoustics, leaking showers, and a tiny sink. Sometimes they put water on, sometimes they don't… Cleaning only consists of folding towels and making/changing the bed. Nobody even thinks about vacuuming.
Breakfasts are a separate topic. There are not enough deep plates, empty dishes may not be changed for a long time, there are 2 types of juices from drinks, water without gas, tea, coffee. That's it... Now even in 3* hotels there is more choice.
The SPA does not monitor the contingent, there is no lifeguard in the pool area, people in outdoor shoes and outerwear can easily enter.
Well, and most importantly, there are no lockers, no instructors, no rental service in the hotel located at the ski resort. There is also no direct access to the slopes. Everything is at the Shahdag hotel, which is worth choosing when traveling.
The restaurant in the hotel is very expensive, and some drinks are not on the menu. There are questions about the dishes. A cradle with cartilage, burgers are not tasty, nuggets give the impression that they are store-bought. Basically, the resort has a big problem with food for children. There is no children's menu, all meat is seasoned.
The resort is exclusively designed for skiers/snowboarders. The rest of us have nothing to do here. A completely strange system of lifts, which you need to reach by bus, which runs once an hour.
Of course, there are advantages. The staff is friendly, very comfortable beds, large rooms, a normal-sized swimming pool.
A super great hotel. The best in the resort.
Lovely large rooms. Great delicious breakfast.
There is a swimming pool and sauna.
Ski storage and rental are available at the nearby Shahdag Hotel.
A good hotel in a small ski resort, designed in the style of European hotels, on the 4th floor there is a high-quality restaurant with a small but thoughtful menu (although sometimes you have to wait a little). We were at the resort for a week, visited all the restaurants, this one turned out to be optimal. Ski storage - solid 5! Everything is warm, skiing from the threshold, a little confused, ski rental is organized, etc., but you can put up with it. In short, a confident 4 plus