A cafe in the style of the USSR. The dishes are nice and clean. The local dish tukhumbarak (dumplings with eggs) is delicious. The only thing I didn't like was that the kefir included in the dish was priced separately in addition to the dish. For 1 dish alone, as a result, I laid out almost 60k, although the orienit menu was 30k. There are no kebabs at all. I think ripping off customers is not a good idea given the current consumer attention to reviews
the best place with national and European dishes is very neat and cozy at home. And the most important dish we like is "Majek Borek". We have been visiting this place for 15 years, but the taste has not changed in any way. I recommend it very tasty there. We are always drawn there and attracted by delicious food
I was there two years ago and very often, their beshbarmak is unrealistically delicious. The dough is perfect. The waiters are responsive and attentive