We came in on Friday evening, sat down at a table outside. The waitress immediately marked us, brought the menu. We took pilaf, chechil cheese and draught beer "Prague". I liked the pilaf, it was not dry, the meat was delicious, the chickpeas were soft. The beer is fresh. We liked this place.
Everything is delicious. Wedding pilaf, tea from a container and crispy eggplant are definitely good. However, the staff seems surprised by the visitors every time. A wonderful place to have a hearty lunch