The atmospheric smell of fried herring. Food that would be yes, so no. An asterisk for tarragon.
I do not recommend it! And I don't recommend it!Of the 4 dishes, none were delicious. The only thing I would advise this institution is to change the wooden boards that are cracked, microbes and microorganisms multiply in them. (or cover them with parchment, for example). And teach the cook how to grate beetroot.
Draniki and amsa are delicious. The roast was barely hot. The son seems to have eaten something not good there. They were taken to the hospital at night with abdominal pain.
I want to leave a review about the institution. I came to lunch with my husband for lunch and got a lot of impressions, it's a pity I couldn't eat. To begin with, the staff is rushing around the hall for no clear purpose, as a result, they were called over because they did not come up themselves. We were sitting near the exit to the kitchen while we were waiting for the order, we realized that all the staff was born in the elevator, because the door was simply not closed. Not only do all the smells fly, but also in 30 degree heat you supply hot air from the kitchen directly to your visitors. The waiting time for a ready meal during lunch in any institution is no more than 7-10 minutes, we also sat there for 20, and we were offered to wait another 10. As a result, they left hungry, they simply got tired of waiting.
The food is delicious, the portions are large, you can eat one dish, the staff is polite, the prices are optimal, the atmosphere is comfortable, the waiting time is within the norm
Either I'm so lucky or it's always like this)
The fryer is "dead" (they found out in fact, and not when ordering), the smelt is incredibly bony. Of the advantages, I can mention the mashed potatoes, very tasty.
We visited a similar institution in Grodno. I liked it there and expected the same here. But, unfortunately, the hopes were not fulfilled. There are no special complaints about the taste of the food. But the service is so-so. With almost empty halls, it is a long time to carry borscht for half an hour, and almost completely cooled down. The golubchiks, I'm afraid, did not look like a 300g serving. Maybe it's too early to "relax"?
A rather mediocre establishment ...
After occupying the table, the waiter came up in 2-3 minutes (despite the fact that the establishment was empty)
The restaurant is themed, dishes are mainly Ukrainian and Jewish cuisine.
Tableware and furniture are essentially the cheapest.
They either don't have a dishwasher, or it cleans very badly, to put it mildly. Because the appliances that were brought to us were with traces of dried food, traces of stains and discouraged any desire to eat.
That the prices are average in the city.
The pancakes were served cold and hard, they could not be cut without a knife, the sauce was sour. Desserts were not impressed either.
I do not recommend it. Borscht will be tastier and more economical in the canteen)
To be honest, I did not quite understand the previous negative reviews, I went to the institution with doubt. However, I realized that they have nothing to do with reality (maybe I was just lucky. Anastasia served us, the attitude was very attentive and friendly, the dishes were very tasty and satisfying. The price tag is quite moderate, the atmosphere is very pleasant, it is clear that the interior was approached non-trivially, so it turned out cozy and stylish. The menu is very diverse. I strongly advise you to visit.
To open an institution, they will open it, to teach the staff to work is already difficult…
The interior is ok
From the start, the administrator declares that on the second floor the order will be given 10-15 minutes longer! Is he being carried from a neighboring building ...???
Lunch menu, sat down, order at 13.30, after three requests "You can hurry up a little bit, lunch time is over" The cooler was given at 14.00 (soup that does not even need to be cooked, it is 100% ready in advance) was carried for 30 minutes!!! and this is provided that only 5 tables were occupied in the cafe. You can cook a steak in 30 minutes, not that you can pour a cooler into a plate.
A disgusting impression after the first visit!
I really liked the place, the dishes and liqueurs, the speed of service, and, of course, the location. After eating, you can take a picture with a lamplighter.
If you need to spoil the mood and eat spoiled food!This is the envy for you.
On September 1, we decided to order breakfast.
We waited for the order for more than 45 minutes, the cafe was empty.They brought us bread with mold and spoiled sausages.At the next table, the young people were just as indignant, everything was the same.
I'll add about dirty glasses and dishes, the feeling that the customers are shaking.
Great location, very beautiful interior and too delicious.
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А
АЛЕКСАНДР
Level 13 Local Expert
March 12, 2023
Well, it's worth visiting once. It is appropriate to visit with a good company, because the place is usually noisy. You can sing to the accordion. This place is definitely not suitable for privacy. Something amazing is hard to find on the menu. The price tag is slightly higher than the average for this format of establishments. The waiters are quite attentive to the guests. Of the cons: The tablecloths should probably be removed. You sit down at the table, and the tablecloth is all stained...
I wouldn't even put one star on it!
The service is indifferent. The atmosphere is very noisy.
Essentially. They carried the dumplings to me for 30 minutes, and they brought them undercooked, without any sauces (which they didn't even ask about when ordering). Well, at least there was some broth on that, thank you.
I think it's okay, there's a rush tonight.
In the morning, the scrambled eggs were brought cooked in the microwave (I know, because I sometimes do it in a hurry). Or warmed up. If you are interested, try it at home and compare it from the frying pan and from the microwave. You'll understand what I mean)
In short, only one pretentious name, and the establishment is at the cafe level (
There are forces and a desire to check, I do not dissuade you, go) I would definitely not set foot there again.
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1
А. П.
Level 7 Local Expert
December 7, 2024
A pleasant place for lunch. Delicious homemade food.
The price does not match the quality. We got in during lunch, took a business lunch, the impressions are disgusting. The food is simple, greasy, sometimes drowning in stale oil, prices for Belarus are not low, even for Sovetskaya Street in Brest). I do not recommend it! There is a gorgeous bakery nearby, unfortunately I don't remember the name, but there are only sweets.
Everything is great, but you need to work on the quality of service) and optimize processes for faster service. Thanks to Andriukha, who tried to smooth out all the mistakes of the organization.
The new establishment in Brest was very pleased, the menu is great, the portions are large and hearty, the staff is attractive and the atmosphere is good)
A large selection of dishes from the inhabitants of the seas. Good service, great location. It is better to book a table, there are not so many places.
The waiting time, they said, for hot dishes is up to 40 minutes, in fact I waited almost an hour, and no one brought it. And this is with an empty hall on a weekend. Disgusting, I do not recommend this place. I asked to be counted without a hot dish, they refused. They said that they had already run through the cash register, they had no refund. The dishes were cold, they asked to warm them up.