A cool place, Uzbek cuisine, delicious pilaf is prepared by a master from Rishtan in the Ferghana region, named Valizhon, the institution is small but cozy!
delicious pilaf, it is profitable to take a pilaf set.
I also really liked the doner.
Tashkent tea as part of the set was incomparable.
Polite and caring staff.
We will definitely come back here again.
Pilaf seems delicious, at an affordable price, not so fat, it seems, achuchuk is also delicious, other salads are also delicious.
The service is normal, but the waiters are not always attentive.
It often smells like food because everything is cooked in one place, but for some it's even a plus
Everything was delicious. Decent pilaf and manta rays. There are misunderstandings with the dishes, but everything else compensates for these little things.
Food, of course, must always be cooked with soul and love. And they know it here! In many cafes in Almaty, the quality is not stable, the cook is in the mood, then not. In Nohat, everyone is always in a good mood) One of my favorite places! Festive pilaf is always a holiday) peppers, chickpeas, tender minced meat, a little cabbage) You come in in the morning, you see how the chefs start cooking pilaf here, and your heart rejoices) everything is very tasty, I tell you - thank you!
They found a stone in the pilaf, the food itself did not come warm, they asked to warm it up. We ordered a Doner, while you eat it, all the sauce flows onto the plate. We also took a Doner on a plate, fries cold, hard. The staff is swearing among themselves for some reason.
I visit regularly. Recently, the menu has been expanded (various types of lagman have been added). There are various promotions and discounts, including for night visits.
We just happened to be next to this cafe. We were attracted by the promise of real Uzbek cuisine there. We came to try it with full passion. Fresh pilaf was just ready. We took a package offer of pilaf + achukchuk + Tashkent tea and samsa with beef and lamb (which is rare in Almaty). Everything was amazing! Samsa reminded me of a real Tashkent tandoor samsa - crispy on the outside and very juicy on the inside.
Pilaf can compete with pilaf in a skullcap. And for my personal taste, Uzbek pilaf in Almaty is much tastier than in Tashkent itself 😁
We still saw a lot of interesting things on the menu, and we will definitely come back to try it. Only now we will go there on purpose!
Nohat is a restaurant with Uzbek cuisine. Nohat is in a good place, but sometimes the food is poorly cooked in it. The menu has a wide range of drinks and food. Nohat recently underwent a new renovation. The menu has samsa with cheese, samsa with meat, there is also pilaf, etc. Overall, the restaurant is good 👍
The cuisine is very tasty, especially the pilaf here is great! I recommend eating with Achuchuk salad according to the classics.
It is located in the LCD and sometimes people come in slippers from this LCD :-)
Bombic pilaf and tea. There are simply no words for tea. Large portions, friendly staff, excellent Asian cuisine. I brought colleagues from Europe - everyone was full, satisfied, they said that they had never drunk such tea in their lives. Respect and prosperity to the owners. Don't ruin the place!
I love this place for the insanely delicious lagman and samsushki. About a year ago, they were not very good and the kitchen and service were not very good, but since the summer of 2022, apparently the chefs and staff have changed, it is always delicious and there are no places)
The mashed potatoes are sour, but they say they made it today, the chicken cutlet was brought cold... the soup with homemade noodles and chicken is sour too, the dumplings are tasteless, the mantas are very fatty. baklava tastes like sunflower oil, unsweetened at all (and what a price 600tg for 1 small piece, when we heard that for 2 pieces 1200, we decided to refuse, but we were told that it had already been punched). We gave away 17k, we stayed hungry . Only the pilaf was decent …
I ordered pilaf, a pot of tea, and a flatbread. Along with the pilaf, they brought me the achichuk salad, which I did not order!! I thought it was a bonus to pilaf, in many establishments it is served for free. As a result, the salad was included in the receipt without my knowledge. To all my questions, the cashier shifted the blame to me, because I did not ask a clarifying question, how interesting it is to make a customer extreme)
The attitude has deteriorated, I don't plan to come here anymore
A good, inexpensive place. According to the navigator, it gave information that it works until 21:00, in fact it is written 24/7. We went to try nohat (chickpeas with meat), and brought potatoes with meat.
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Ayan E.
Level 7 Local Expert
April 7, 2024
Everything was delicious, we were invited to an iftar. I recommend the VIP lounge, any event will be at the highest level.
There is excellent Tashkent tea here, I highly recommend it.
But I do not recommend ordering meat dishes. I took it twice, both times 2/3 of the weight of the dish was not meat, but bones.
But I'm ready to forgive it for the excellent tea.
This place can be described in one sentence)) everything there is worth the money! Especially the pilaf set, chicken in a tandoor and the signature dish