A high-end restaurant with a very nice environment. The staff was friendly and helpful. One thing I don’t understand with all restaurants in Uzbek is they never tell you if sauce/chilies are charged. But that is still okay because all these while, the charge was mostly 5000 som or less. To my surprise Nika charged me 25,000 som for some sauce. I think this is too much it is a daylight robbery!
Even restaurants at hotels don’t charge this much for a bit of sauce!
I definitely won’t go again because I felt mistreated.
Beautiful decor with white and blue colors. Looks really expensive.
The cuisine is more Turkish.
We enjoyed the gozleme with cottage cheese and spinach. Gashih salad was amazing - light and delicious. Mezze with mint and pistachio was a little heavy on the salt.
For me, a surprise dish was pilaf with chicken, almonds and cinnamon baked in fillo pastry.
Overall, we enjoyed our lunch and definitely recommend visiting at least once.
Very nice place with deliсious food and good conccept, one of fhe best place in Tashkent, tasty fresh bread, nice assortement Meze & very delicious desserts!