I have been visiting this restaurant since 2014. Good service, nice interior, nice to sit with friends. The kitchen is good, the food is excellent and delicious! But there is always a BUT! The restaurant specializes in kebabs. Excellent braziers, the kebab is juicy and not burnt, except for mutton. The lamb kebab is heavily marinated and looks more like porridge! Moreover, this is from year to year. If you want delicious kebabs, order everything except mutton.
10 out of 10. If we want to eat a good barbecue, then we're coming here.
The waiters are polite, attentive, friendly.
Kebab makers are professionals. They have a separate mersi.
In general, everything that was not ordered is delicious.
I take foreign guests there - I'm not ashamed.
I remember how they started with one room, and now they have expanded significantly, you can choose a place for every taste.
Well done guys. Keep the brand.