Of course Namangangusht is a place from those times.
But I hasten to note that not so long ago, the Uichi Parranda company bought out part of the structure and carried out a number of reconstructions, by the way, already at the completion stage.
The company has introduced Turkish technology for processing chicken products.
The range is very wide. We will monitor the development of this company.
Branded stores are opening. Dealers and distributors are invited to cooperate.
This suggests that the company is gaining a slow but moderate turnover.